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B5712-5

User manual

Built-In Electric Oven

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Summary of Contents for B5712-5

Page 1: ...B5712 5 User manual Built In Electric Oven ...

Page 2: ... 31 Outside of the appliance 31 Oven interior 31 Accessories 32 Fat Filter 32 Shelf Support Rails 32 Oven lighting 33 Oven door 33 Oven door glass 35 What to do if 38 Disposal 39 Service 40 Thank you for choosing one of our high quality products To ensure optimal and regular performance of your appliance please read this instruc tion manual carefully It will enable you to navigate all processes pe...

Page 3: ...isk of burns The interior of the oven becomes hot during use Using ingredients containing alcohol in the oven may create an alcohol air mixture that is easily ignited In this case open the door carefully Do not have embers sparks or naked flames in the vicinity when opening the door 3 Information on acrylamides According to the latest scientific knowledge intensive browning of food especially in p...

Page 4: ...ndense in the oven interior or on the glass doors and may get into the units 3 Note on enamel coating Changes in the colour of the oven s enamel coating as a result of use do not affect the appliance s suitability for normal and correct use They therefore do not constitute a de fect in the sense of the warranty law Description of the Appliance General Overview Full glass door Control panel Door ha...

Page 5: ... with a special enamel catalytic coating Function buttons Oven Functions Temperature Time Selection Temperature Time Display Oven Power Indicator Oven Power Indicator Top heat and heating elements Oven lighting Bottom Heat Shelf positions Fan heating element Fan Oven shelf runners removable Fat Filter Spit drive mechanism ...

Page 6: ...f information about the oven s functions recommended shelves and temperatures for cooking the most popular dishes Oven accessories Oven shelf For cookware cake tins roasts and grilled foods Baking tray For cakes and biscuits Roasting Pan For baking and roasting or as a pan for collect ing fat Turnspit with support For roasting larger joints of meat and poultry ...

Page 7: ...nd the clock displays the time of day set The appliance is now ready to use 3 The time can only be modified if the child safety device is deactivated none of the Minute Minder Duration or End clock functions and no oven function is set Initial Cleaning Before using the oven for the first time you must clean it 1 Important Do not use sharp abrasive cleaning agents These could damage the surface 3 F...

Page 8: ...ower indicator light lights up The temperature display shows the suggested temperature for the oven function selected The oven starts to heat up When the temperature set is reached an audi ble signal sounds Changing the oven temperature Turn the knob to raise or lower the tem perature The setting changes in 5 C steps Oven Functions Temperature Time Selection Temperature Time Display Change display...

Page 9: ... keep the appliance s surfaces cool When the oven is switched off the fan continues to run to cool the appliance down then switches itself off automatically 3 Heat indicator Indicates warming up When the oven function hasbeen switched onthe bars that slowly light up one after the other indi cate how far the oven has heated up Fast heat indicator When the fast heat function has been switched on the...

Page 10: ...to the pre set oven function and temperature You can now place the food in the oven 3 The Rapid heat up function can be switched on with the oven functions True fan Fan baking Conventional and Rotitherm turnspit Oven Functions The oven has the following functions Oven function Application True fan For baking on up to three oven levels at the same time Set the oven temperatures 20 40 C lower than w...

Page 11: ... preventing the insertable components from tipping Inserting the baking tray or roasting pan Push the baking tray or roasting pan between the guide bars of the selected oven level Inserting the oven shelf Insert the oven shelf so that the feet point downwards Push the oven shelf between the guide bars of the selected oven level 3 The high rim around the oven shelf is an addi tional device to preve...

Page 12: ...he rotary spit support at the front on the right hand side in shelf position five from the bot tom 3 Place the handle on the spit and press the clip down 3 The clip must be kept pressed down to keep the handle secure on the rotary spit 4 Push the tip of the spit into the power unit on the left hand side of the back wall of the oven until it locks into place 5 Place the groove in front of the handl...

Page 13: ...ven 2 Place the handle on the rotary spit 3 Press the clip down 3 The clip must be kept pressed down to keep the handle secure on the rotary spit 4 Remove the rotary spit with the food Clock Functions Duration To set how long the oven is to be in use End To set when the oven is to switch off again Minute Minder To set a countdown A signal sounds after the time has elapsed This function does not af...

Page 14: ...et time begins to run in the background When the clock functions Duration and End have been completed the oven functions dial must be turned back to 0 Using the Display button you can switch between the oven temperature and the time 3 Checking the time set or remaining Press the Selection button repeatedly until the appropriate clock function flashes and the time set or remaining is displayed Minu...

Page 15: ...e flashing and the audible signal Press any button Duration 1 Select the oven function and temperature 2 Press the Selection button repeatedly until the function indicator Duration flashes 3 Using the control knob set the desired cook ing time The function indicator Duration lights up and the oven comes on immediately ...

Page 16: ...self off To stop the flashing and the audible signal Turn the oven functions dial to 0 End 1 Select the oven function and temperature 2 Press the Selection button repeatedly until the End function indicator flashes 3 Using the control knob set the desired switch off time The function indicator End lights up and the oven comes on immediately ...

Page 17: ...tomatically at a later time 1 Select the oven function and temperature 2 Using the Duration function set the time that the dish needs to cook In this example 1 hour 3 Using the End function set the time at which the dish should be ready In this case 14 05 The Duration and End function indicators light up and the temperature is shown in the dis play In this example 200 C The oven switches on automa...

Page 18: ...safety device The oven is fitted with a child safety device As soon as the child safety device is activated the oven cannot be switched on 3 For the child safety device to be activated none of the oven functions must be currently select ed Activating the child safety device 1 Turn the dial to the left and hold it 2 In addition press the Selection button until SAFE appears in the display The child ...

Page 19: ...n function True fan or Conventional Baking tins For Conventional dark metal and non stick tins are suitable For True fan bright metal tins are also suitable Oven levels Baking with Conventional is possible on one oven level With True fan you can bake on up to 3 baking trays at the same time 1 baking tray e g oven level 3 1 cake tin e g oven level 1 2 baking trays z g oven levels 1 and 3 30 120 C a...

Page 20: ...he lower temperature the first time and then if necessary for exam ple if a deeper browning is required or baking time is too long selecting a higher tempera ture If you cannot find the settings for a particular recipe look for the one that is most similar If baking cakes on baking trays or in tins on more than one level baking time may be extend ed by 10 15 minutes Moist recipes for example pizza...

Page 21: ...al 1 180 1 10 1 30 Savoury flan e g quiche lorraine True fan 1 160 180 0 30 1 10 Cheesecake Conventional 1 170 190 1 00 1 30 Cakes pastries breads on baking trays Plaited bread bread crown Conventional 3 170 190 0 30 0 40 Christmas stollen Conventional 3 160 1801 0 40 1 00 Bread rye bread first of all then Conventional 1 2301 160 180 0 25 0 30 1 00 Cream puffs eclairs Conventional 3 160 1701 0 15 ...

Page 22: ...ngues True fan 3 80 100 2 00 2 30 Macaroons True fan 3 100 120 0 30 0 60 Biscuits made with yeast dough True fan 3 150 160 0 20 0 40 Puff pastries True fan 3 170 1801 0 20 0 30 Rolls True fan 3 1601 0 20 0 35 Rolls Conventional 3 1801 0 20 0 35 Small cakes 20per tray True fan 3 1401 0 20 0 30 Small cakes 20per tray Conventional 3 1701 0 20 0 30 1 Pre heat the oven 2 Use the drip tray or roasting t...

Page 23: ...et a longer baking time Baking times cannot be re duced by setting higher tem peratures Too much liquid in the mixture Use less liquid Pay attention to mixing times especially if using mixing ma chines Cake is too dry Oven temperature too low Set oven temperature higher Baking time too long Set a shorter baking time Cake browns unevenly Oven temperature too high and baking time too short Set a low...

Page 24: ... Unleavened bread 1 250 2701 10 20 Puff pastry flan 1 160 1801 40 50 Flammekuchen Pizza like dish from Alsace 1 250 2701 12 20 Piroggen Russian version of cal zone 1 180 2001 15 25 Dish Oven function Shelf position Temperature C Time Hours mins Pasta bake Conventional 1 180 200 0 45 1 00 Lasagne Conventional 1 180 200 0 25 0 40 Vegetables au gratin1 1 Pre heat the oven Rotitherm turns pit 1 160 17...

Page 25: ...bove in the oven To prevent escaping meat juices or fat from burning on to the pan we recommend placing some liquid in the roasting pan If required turn the roast after 1 2 2 3 of the cooking time Baste large roasts and poultry with their juices several times during roasting This will give better roasting results You can switch the oven off about 10 minutes before the end of the roasting time in o...

Page 26: ...1 160 180 1 30 2 00 Chop spare rib 1 1 5 kg Rotitherm turnspit 1 170 180 1 00 1 30 Meat loaf 750 g 1 kg Rotitherm turnspit 1 160 170 0 45 1 00 Porkknuckle pre cooked 750 g 1 kg Rotitherm turnspit 1 150 170 1 30 2 00 Veal Roast veal 1 kg Rotitherm turnspit 1 160 180 1 30 2 00 Knuckle of veal 1 5 2 kg Rotitherm turnspit 1 160 180 2 00 2 30 Lamb Leg of lamb roast lamb 1 1 5 kg Rotitherm turnspit 1 15...

Page 27: ...es Grilling is particularly suitable for flat pieces of meat or fish Poultry Poultry portions 200 250g each Rotitherm turnspit 1 200 220 0 35 0 50 Half chicken 400 500g each Rotitherm turnspit 1 190 210 0 35 0 50 Chicken poulard 1 1 5 kg Rotitherm turnspit 1 190 210 0 45 1 15 Duck 1 5 2 kg Rotitherm turnspit 1 180 200 1 15 1 45 Goose 3 5 5 kg Rotitherm turnspit 1 160 180 2 30 3 30 Turkey 2 5 3 5 k...

Page 28: ...ickens approx 1 each Dual grill turnspit 240 1 15 1 20 1 duck 1 5 2 Dual grill turnspit 240 1 20 1 40 1 rolled pork joint 1 Dual grill turnspit 240 1 45 2 15 Pork joint pre cooked for hr 1 1 3 Dual grill turnspit 240 2 00 2 30 Dish Defrosting time mins Further defrosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Turn halfway thr...

Page 29: ...e is enough room on this for up to six 1 litre preserving jars The jars should all be filled to the same level and clamped shut Place the jars on the baking tray in such a way that they are not touching each other Pour approx 1 2 litre of water into the baking tray so that sufficient moisture is pro duced in the oven As soon as the liquid starts to pearl in the first jars after about 35 60 minutes...

Page 30: ...with a soft cloth and a solution of hot water and washing up liquid For metal fronts use normal commercially available cleaning agents Please do not use scouring agents and abrasive sponges Oven interior 1 Warning When cleaning no oven functions must be selected and the oven must have cooled down Preserve Temperature in C Cooking time until simmering in mins Continue to cook at 100 C in mins Soft ...

Page 31: ...p or other cleansing agents The catalytic sheeting may otherwise be damaged 3 After long periods of use the catalytic coating may become slightly discoloured This has no ef fect on the catalytic properties Accessories Wash all slide in units shelf unit baking tray shelf support rails etc after each use and dry well Soak briefly to make them easier to clean Fat Filter 1 Clean the fat filter in hot ...

Page 32: ...s a danger of electric shock Prior to changing the oven light bulb Switch off the oven Remove the fuses in the fuse box or switch off the circuit breaker 3 Place a cloth on the oven floor to protect the oven light and glass cover Replacing the oven light bulb cleaning the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary Replace bulb with a 40 watt ...

Page 33: ...ar as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first position approx 45 4 Take hold of the oven door with a hand on each side and pull it away from the oven at an up wards angle Take care It is heavy 3 Lay the oven door with the outer side facing downwards on something soft and level for ex ample a blanket in order to prevent scratches ...

Page 34: ... oven Let the door slide down as far as it will go 2 Open the oven door as far as it will go 3 Fold up the clamping levers A on both door hinges back into their original positions 4 Close the oven door Oven door glass The oven door is fitted with four panels of glass mounted one behind the other The inner pan els can be removed for cleaning 1 Important Rough handling especially around the edges of...

Page 35: ...d of the door trim B on the upper edge of the doorat both sides and press inwards to release theclipseal Thenremovethedoortrimbypullingit upwards 5 Take hold of the door glass panels on their up per edge one after the other and take them out of the guide by pulling them upwards Cleaning the door glass panels Clean the door glass panels thoroughly with a solution of water and washing up liquid Then...

Page 36: ...he two smaller panels first then the larger panel 2 Take hold of the door trim B at each side posi tion it on the inside edge of the door and plug the door trim B into the upper edge of the door 3 On the open side of the door trim B there is a guide bar C This must be pushed between the outer door panel and the guide corner D The clip seal E must be snapped in 3 Open the oven door as far as it wil...

Page 37: ...ri cal wiring fuse box has been tripped Check the fuse If the fuses trip repeatedly please call a qualified electrician The oven lighting is not op erating The oven light is broken Change the oven light bulb A fault code that is not list ed above appears in the clock display Electronic fault Switch the appliance off and on again via the house fuse or the safety switch in the fuse box If it is disp...

Page 38: ...dispose of the pack aging materials in the appropriate container at the community waste disposal facilities 2 Old appliance The symbol Won the product or on its packaging indicates that this product may not be treated as household waste Instead it shall be handed over to the applicable collec tion point for the recycling of electrical and electronic equipment By ensuring this product is disposed o...

Page 39: ... contact the Customer Care Department or one of our service partners In order to be able to assist you quickly we re quire the following information Model description Product number PNC Serial number S No for numbers see rating plate Type of fault Any error messages displayed by the appliance So that you have the necessary reference num bers from your appliance at hand we recom mend that you write...

Page 40: ...www electrolux com 822 721 060 A 260508 01 Subject to change without notice ...

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