69
EN
Custom
KMW
-
Klosterneuburger Mostwaage
Austrian-specific unit for the sugar
content in must
Öchsle
-
Measuring unit calculated from the
density of grape must.
NaOH
-
Concentration of sodium hydroxide
in % w/w
HNO3
-
Concentration of nitric acid
in % w/w
Methanol
-
Concentration of methanol in % w/w
Isopr30-100
-
Concentration of isopropanol
in % w/w
Isopr0-30
-
Concentration of isopropanol
in % w/w
H2O2
-
Concentration of hydrogen peroxide
in % w/w
HCl
-
Concentration of hydrochloric acid
in % w/w
CaCl2
-
Concentration of calcium chloride
in % w/w
Raw
Data
Period
48
Period value in µs of the oscillator at
the measuring temperature
Resistance
-
Resistance in
Ω
of the temperature
sensor (only for service purposes)
Table C-1: Parameter Overview (cont.)
Param.
type
Parameter
No. Description
