Page
2
of
24
Before First Use ....................................................................3
Important Safeguards ............................................................3
Using For First Time ..............................................................6
Components ..........................................................................6
Control Knob and Temperature Settings ...............................7
About Slow Cooking ..............................................................7
Using The Slow Cooker .........................................................8
Suitable Foods for Slow Cooking & Preparation ....................9
Tips for slow cooking ........................................................... 11
Cleaning The Slow Cooker .............................................. 12
Recipes ............................................................................ 13
Soups ........................................................................ 13
Seafood ..................................................................... 15
Beef or Lamb ............................................................. 15
Chicken ...................................................................... 18
Pork ........................................................................... 21
Warranty Against Defect .................................................. 24