Distform MyChef 10 GN 1/1, Installation, Use And Maintenance Manual

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The table below lists the amounts of detergent and rinse aid used by each program
as well as the time needed to run each program.
Program Description Duration Detergent
quantity
Rinse aid
quantity
CL2
Self-cleaning program
for low-level of soiling.
40 min 280 ml 200 ml
CL3
Self-cleaning program
for medium-level of
soiling.
70 min 560 ml 200 ml
CL4
Self-cleaning program
for high-level of soiling. 100 min
850 ml 200 ml
RNS Rinsing program. 10 min 0 ml 200 ml
Table 15: Self-cleaning and rinsing programs.
Before starting any cleaning process, be sure there is enough detergent
and rinse aid.
Before starting any cleaning process, be sure the water input tube is
open.
Use proper protection when using the self-cleaning processes and when
handling cleaning products (see section 3.4).
Warning! Never open the cooking chamber door during a self-cleaning
process (possible leakage of chemical cleaning products and steam –
risk of corrosion and burns.
Before the self-cleaning cycle, manually remove the food pieces and solid remnants
inside the chamber. Do not use the cleaning hose to eliminate food particles from
the cooking chamber. Remove them beforehand so they do not enter the drain.
Do not replace trays or grates during the cleaning process. The oven should be
empty during the process to ensure proper cleaning of the appliance.
Then, the self-cleaning process can begin. To start the cycle, use the control panel
to select a cleaning program according to the level of soiling in the chamber.