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- Do not connect the stove to a pipe linked to several appliances.
- After first lighting (see paragraph 4.4.1), make a moderate fire for the first hours by limiting the stove's
load (a 15cm diameter log) (air damper half-open).
. Progressive heating of all the elements in the chimney and normal stove expansion.
- During the first hours of use, the stove may produce a smell of paint : ventilate the room to limit its
effects.
- Preparation of the C07709 to increase the capacity of the chaffing dish (see Fig. 11) :
In the case of a back connecting ; it is possible to dismantle the pipe cache of the chaffing dish, in
order to increase its volume, proceed as defined below :
. Lift the A cover to remove it.
. Remove the 2 B back screws from the decoration of the C chaffing dish.
. Remove the decoration from the chaffing dish.
. Remove the D cache pipe.
. Reassemble the decoration to the chaffing dish.
. Reassemble the top.
4.2 FUEL
4.2.1 Fuel recommended
Hardwood logs with a maximum length of 56 cm : oak, hornbeam, beech, chestnut, etc...
Maximum loading height : 25 cm.
We recommended using very dry wood (maximum 20% humidity), i.e. 2 years dry storage
following cutting, in order to obtain higher yields and avoid sooting the smoke duct and the
windows.
Do not use resinous woods (pine, fir, spruce, etc.), which involve more frequent maintenance of
the stove and the flue.
4.2.2 Forbidden fuel
Any other combustible than wood is forbidden, in particular coal and its by-products.
Burning kindling, canes, slats, straw, cardboard, liquid fuels is dangerous and should be avoided.
The appliance should not be used as a waste incinerator.
4.3 USING THE HANDLING DEVICES AND THE ACCESSORIES
- Air inlet damper (Fig. 3) : move using the poker.
- Door handle : move using the poker (Fig. 5) or an oven glove.
- Scraper (Fig. 4) : for ash removal and appliance cleaning.
Don't take the risk of burning your hands, use the fire irons.
LIGHTING REGISTER (Fig. 3)
Lighting position is obtained by moving the damper directly with your hand : this position must only be
used when the stove is ”cold”. It cannot be maintained more than 30 minutes. You must keep a close
eye on the stove during the lighting stage. To reach this position, you must follow the following steps:
Summary of Contents for C07708
Page 2: ...2 FRAN AIS 3 ENGLISH 12 DEUTSCH 20 ITALIANO 29 ESPAG OL 38 PORTUGU S 47...
Page 57: ...57 C07708 C07708 C07708 C07708 C07709 C07709 C07709 C07709 Fig 1...
Page 59: ...59 C07709 C07709 C07709 C07709 Fig 2 C07708 C07708 C07708 C07708...
Page 61: ...61 Fig 4 Fig 5 Fig 6 Fig 7 Fig 8 Fig 9 Fig 10...
Page 62: ...62 Fig 11...
Page 63: ...63...
