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Inspection
(1) Check engine oil
(Read the instruction manual for the engine furnished
separately.)
(D Check the level of engine oil by the dipstick. Make sure
the oil level is always between H and L.
© When it is below the low limit, supply oil immediately.
® At the same time, check condition of oil by the dipstick.
[Note] :
Oil is consumed gradually during operation. When the
machine is to be used continuously for a long time, be
careful with lack of oil.
S t a n d a r d
(2) Check engine cooling water
(Read the instruction manual for the engine furnished separately.)
A WARNING
HOT COOLANT can cause severe scalds.
Ш
If the radiator cap is opened while the water
temperature is high, steam or hot water will spout out.
* During operation or immediately after stopping the
machine, do not open the radiator cap while the water
temperature is high.
* When cooling water needs to be checked or supplied, wait
until the engine is cooled (50°C or less as measured with
the water temperature gauge).
CD Check (to see) that cooling water in the reserve tank is
within the range of FULL-LOW.
© When it is below the low limit, supply (additional) water
immediately.
© Normally, only the water level of the reserve tank
needs to he checked. But, the radiator cap should be
opened once a week to check that water is full in the
radiator.
[Note] ;
When closing the radiator cap after water level is checked or
water is supplied, turn the cap fully clockwise so that it can
be firmly tightened.
Otherwise, cooling water is evaporated which results in
serious damage to the engine.
normal
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Summary of Contents for DCA-13LSK
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