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14

14

CLEANING AND STORAGE

The body and the feet of la Mandoline are made of stainless steel and 

are dishwasher safe.

Wipe la Mandoline after cleaning and store it in a dry place.

The storage box for Julienne blades placed under the Mandoline can 

be removed for cleaning.

Slider and pusher

For detailed cleaning, the slider can be removed. In order to remove the 
slider, simply slide it off the mandoline frame.


Blades

The horizontal blades and the Julienne blades are made of high-quality 
carbon steel  and are dishwasher safe, however, their life span will be 
increased if hand-washed. A brush may be used to clean between the 
sharp teeth of the julienne blades.

For detailed cleaning the pusher can be taken 
apart. There is a cap at its very top, which releas-
es the shaft separating the ergonomic top from 
the lower interior plate and freeing the spring. 
In order to release the cap it must be loosened 
with a turn to the left. The stainless steel needles 
cannot be removed. After cleaning, reverse the 
operation to reassemble all pusher parts.

ADVICES  :

For an always optimal use,  pour some time 
to time a little quantity of foodgrade oil in the 
dicing Cube System 
Grease regularly the uprights of the frame  for 
better sliding.

PRECAUTIONS

La Mandoline ULTRA de Buyer is a vegetable/fruit slicer designed 

to grant you most security when you make your cuts. However La 

Mandoline requires the use of sharp blades which must be cau-

tiously manipulated. Please respect the following advices :

The receptacle and its pusher protect fingers from the sharp 

blades and they must be used at all times.

The Mandoline frame and the blades (horizontal blades 

and Julienne blades) must always be manipulated by their 

handles.

Never make any adjustment by direct hand contact with the sharp 

edge 

Keep out of the reach of children.

Composition of the extra-long pusher : 

the plastic long slider holds 

the food to be cut and the long rectangular plastic pusher with stainless 
steel handle protects the 

fi

 ngers from the sharp blade. Barbs on the sole 

of the pusher enable long food product to be held during cutting.

Use

 in place of the standard slider and round pusher. Same putting into 

service.

Cut

 the food product with up-and-down movement.

Il is NOT possible to cut waf

fl

 es, dices or losanges with the long 

pusher.

Summary of Contents for La Mandoline Ultra

Page 1: ...MANUEL D UTILISATION OWNERS MANUAL BEDIENUNGSANLEITUNG MANUAL DE UTILIZACIÓN GEBRUIKSAANWIJZING РУКОВОДСТВО ПО ЭКСПЛУАТАЦИИ La Mandoline DICING CUBE SYSTEM ...

Page 2: ...n Wir behalten uns das Recht auf jede Art von Änderungen ohne vorherige Ankündigung vor El corta frutas verduras La Mandoline Ultra tiene una garantía de 2 años contra todo vicio de fabricación dentro de las condiciones normales de utilización Todos los textos informaciones características o reproducciones fotográficas presentadas en este manual tienen únicamente valor indicativo sin garantía No p...

Page 3: ...oved upper plate there is less contact between the fruit vegetable and the plate when cutting Easy and precise thickness adjustment with markings to indi cate the thickness for cubes and for standard cuts INTEGRATED CUBE SYSTEM SECURE No direct hand contact with the blades thanks to the pusher and its slider nonslip feet for steady use MULTICUTS Dices 2 4 or 10 mm Losanges Slices Crinkle cuts Juli...

Page 4: ...fety With integrated DICING CUBE SYSTEM ADVANTAGES special PRO SLIDE coating on the upper plate improving consi derably the slide even when dry products are cut DOUBLE BLADE SANTOKU the cut is easier thanks to the grooved surface of the blade 2 CAPS made of cast stainless steel improved resistance of the feet STAINLESSS STEEL PROTECTIVE PUSHER with cutting mar kers OPTIONAL can be supplied with AN...

Page 5: ...snap will confirm a complete insertion To remove the straight blade press the small pusher on the side of the blade JULIENNE BLADES Loosen the upper plate with the tightening knobs before inserting the Julienne blade Turn over the Mandoline the dicing cube system must be set up Open the bolts Insert the blade the markers on the Ju lienne blade and those on the Mandoline must fit When the blade is ...

Page 6: ...ckness adjustment mechanism THE CUTS ADVICE For all the cuts in general place the oblong food product in the slider along its length and slightly inclined on one side Remove the storage box for Julienne blades during use and replace it for storage Slices Crinkle cuts To cut slices choose the side of the horizontale blade straight side or serrated side according the required cut No Julienne blade i...

Page 7: ...age box under the Mandoline for such cuts it is possible to use Julienne blades 4 or 10 mm To realize oversized French fries with the 10 mm Julienne blade push down the upper plate to the lowest level when you adjust the thickness press on the plate The upper plate and the Julienne blade go down Use the serrated side of the horizontale blade Adjust the thickness to a very thin thic kness between 0...

Page 8: ...ng the rotated position push the slider down over the blade 3 and again back to the top Repeat the movements until the product is completely cut DICES LOSANGES The cutting method is the same as for dices Just make a smaller rotation of about 45 rotate less than one quarter turn Different losanges are possible according to the angle of the pusher rotation ADVICES For an easy cut move the slider fas...

Page 9: ...ICES For an always optimal use pour some time to time a little quantity of foodgrade oil in the dicing Cube System Grease regularly the uprights of the frame for better sliding PRECAUTIONS La Mandoline ULTRA de Buyer is a vegetable fruit slicer designed to grant you most security when you make your cuts However La Mandoline requires the use of sharp blades which must be cau tiously manipulated Ple...

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