background image

88

ROBUST & PROFESSIONAL

- Made of foograde stainless steel and polymer composites. Satin 
polished stainless steel.
- Horizontale double-blade made of high-quality cutlery stainless 
steel. Julienne blades made of heavy duty professional stainless 
steel.

PRACTICAL AND EASY :

  • Good grip thanks to the ergonomic pusher and comfortable 
handle thanks to the TPE coating under the handle.
  • Large capacity of the receptable : more products are cut in a 
single time. 
  • Quick inserting the blades :
- Easy inserting of the horizontale blade on the side.
- Simpli

fi

 ed inserting of the Julienne blades used for Dice, Lo-

sange and Julienne cuts.
• Even easier slide thanks grooved upper plate: there is less 
contact between the fruit/vegetable and the plate when cutting
• Easy and precise thickness adjustment with markings to indi-
cate the thickness for cubes and for standard cuts.

INTEGRATED CUBE-SYSTEM 

SECURE : 

• No direct hand contact with the blades thanks to the pusher 
and its slider.
• nonslip feet for steady use.

MULTICUTS

Dices 2, 4 or 10 mm,
Losanges,
Slices - Crinkle cuts,
Julienne cuts 2, 4 or 10 mm,
Waf

fl

 e cut.

Thickness from ultra

fi

 ne slices to an 1-cm thickness.






COMPOSITION OF THE MANDOLINE ULTRA

L

M

andoline

One mandoline with 2 folding feet.
A double horizontale blade - straight and serrated - 
3  Julienne blades 2, 4 and 10 mm.
A receptacle/slider to hold fruits and vegetables.
An ergonomic round pusher with cutting marks.
Plastic box for Julienne blades storage to fit under the 

body of the Mandoline.






REF. 2012.00

Summary of Contents for La Mandoline Ultra

Page 1: ...MANUEL D UTILISATION OWNERS MANUAL BEDIENUNGSANLEITUNG MANUAL DE UTILIZACIÓN GEBRUIKSAANWIJZING РУКОВОДСТВО ПО ЭКСПЛУАТАЦИИ La Mandoline DICING CUBE SYSTEM ...

Page 2: ...n Wir behalten uns das Recht auf jede Art von Änderungen ohne vorherige Ankündigung vor El corta frutas verduras La Mandoline Ultra tiene una garantía de 2 años contra todo vicio de fabricación dentro de las condiciones normales de utilización Todos los textos informaciones características o reproducciones fotográficas presentadas en este manual tienen únicamente valor indicativo sin garantía No p...

Page 3: ...oved upper plate there is less contact between the fruit vegetable and the plate when cutting Easy and precise thickness adjustment with markings to indi cate the thickness for cubes and for standard cuts INTEGRATED CUBE SYSTEM SECURE No direct hand contact with the blades thanks to the pusher and its slider nonslip feet for steady use MULTICUTS Dices 2 4 or 10 mm Losanges Slices Crinkle cuts Juli...

Page 4: ...fety With integrated DICING CUBE SYSTEM ADVANTAGES special PRO SLIDE coating on the upper plate improving consi derably the slide even when dry products are cut DOUBLE BLADE SANTOKU the cut is easier thanks to the grooved surface of the blade 2 CAPS made of cast stainless steel improved resistance of the feet STAINLESSS STEEL PROTECTIVE PUSHER with cutting mar kers OPTIONAL can be supplied with AN...

Page 5: ...snap will confirm a complete insertion To remove the straight blade press the small pusher on the side of the blade JULIENNE BLADES Loosen the upper plate with the tightening knobs before inserting the Julienne blade Turn over the Mandoline the dicing cube system must be set up Open the bolts Insert the blade the markers on the Ju lienne blade and those on the Mandoline must fit When the blade is ...

Page 6: ...ckness adjustment mechanism THE CUTS ADVICE For all the cuts in general place the oblong food product in the slider along its length and slightly inclined on one side Remove the storage box for Julienne blades during use and replace it for storage Slices Crinkle cuts To cut slices choose the side of the horizontale blade straight side or serrated side according the required cut No Julienne blade i...

Page 7: ...age box under the Mandoline for such cuts it is possible to use Julienne blades 4 or 10 mm To realize oversized French fries with the 10 mm Julienne blade push down the upper plate to the lowest level when you adjust the thickness press on the plate The upper plate and the Julienne blade go down Use the serrated side of the horizontale blade Adjust the thickness to a very thin thic kness between 0...

Page 8: ...ng the rotated position push the slider down over the blade 3 and again back to the top Repeat the movements until the product is completely cut DICES LOSANGES The cutting method is the same as for dices Just make a smaller rotation of about 45 rotate less than one quarter turn Different losanges are possible according to the angle of the pusher rotation ADVICES For an easy cut move the slider fas...

Page 9: ...ICES For an always optimal use pour some time to time a little quantity of foodgrade oil in the dicing Cube System Grease regularly the uprights of the frame for better sliding PRECAUTIONS La Mandoline ULTRA de Buyer is a vegetable fruit slicer designed to grant you most security when you make your cuts However La Mandoline requires the use of sharp blades which must be cau tiously manipulated Ple...

Reviews: