
49
SERVICING
S-305 CHECKING MAIN BURNERS
The main burners are used to provide complete
combustion of various fuels in a limited space, and transfer
this heat of the burning process to the heat exchanger.
Proper ignition, combustion, and extinction are primarily
due to burner design, orifice sizing, gas pressure, primary
and secondary air, vent and proper seating of burners.
Burners have been redesigned for 34.5" chassis furnaces.
Overall length and width dimensions remain the same as
40" model burners. The burners used 34.5" models have
burner head insert with larger diameter center hole and
a larger number of surrounding holes.
.025 .002
(CARRYOVER SLOT WIDTH)
±
16X
.125 x .030 MIN SLOT
12X Ø.125
Ø.562
Beckett Burner
WARNING
D
ISCONNECT
ALL
G
AS AND
E
LECTRICAL
P
OWER
S
UPPLY.
In checking main burners, look for signs of rust, oversized and
undersized carry over ports restricted with foreign material,
etc, refer to previous drawing. Burner cross-over slots should
not be altered in size.
S-306 CHECKING ORIFICES
Single stage furnaces are factory equipped with #45 gas
orifices.
Orifices should be treated with care in order to prevent dam
-
age. They should be removed and installed with a box-end
wrench in order to prevent distortion. In no instance should
an orifice be peened over and redrilled. This will change the
angle or deflection of the vacuum effect or entraining of prima
-
ry air, which will make it difficult to adjust the flame properly.
WARNING
D
ISCONNECT
ALL
G
AS AND
E
LECTRICAL
P
OWER
S
UPPLY.
1. Check orifice visually for distortion and/or burrs.
2. Check orifice size with orifice sizing drills.
3. If resizing is required, a new orifice of the same physical
size and angle with proper drill size opening should be
installed.
A
GAS
STREAM B
The length of Dimension "A" determines the angle of Gas
Stream "B".
DENT OR
BURR
GAS
STREAM B
A dent or burr will cause a severe deflection of the gas stream.
S-307 CHECKING GAS PRESSURE
Gas Supply Pressure Measurement
T
O PREVENT UNRELIABLE OPERATION OR EQUIPMENT DAMAGE, THE
INLET GAS SUPPLY PRESSURE MUST BE AS SPECIFIED ON THE UNIT
RATING PLATE WITH ALL OTHER HOUSEHOLD GAS FIRED APPLIANCES
OPERATING.
CAUTION
Gas inlet and manifold pressures should be checked and
adjusted in accordance to the type of fuel being consumed.
The line pressure supplied to the gas valve must be within
the range specified below. The supply pressure can be mea
-
sured at the gas valve inlet pressure tap or at a hose fitting
installed in the gas piping drip leg. The supply pressure must
be measured with the burners operating. To measure the gas
supply pressure, use the following procedure.
WARNING
D
ISCONNECT ELECTRICAL POWER AND SHUT OFF GAS SUPPLY.
1. After turning off gas to furnace at the manual gas shutoff
valve external to the furnace, remove burner compartment
door to gain access to the gas valve.
2. Connect a calibrated water manometer (or appropriate
gas pressure gauge) at either the gas valve inlet pressure
tap or the gas piping drip leg as shown in the following
figures.