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Wilbur Curtis Co., Inc.
Daily Cleaning (Cont.)
Sanitizing
16. Fill a container with a sanitizer solution mixed in water (2% of sodium hypoclorite mixed in water).
17. Using a sponge dipped in sanitizing solution, sanitize the underside of the bottom portion of the lids. Allow 30 minutes for the
solution to act.
18. Rinse the underside of the lid bottoms with a clean sponge soaked in fresh water. Place the lids on a clean surface and hand
dry, first the underside, then the outside, using a clean cloth.
19. Thoroughly wash the bowl and evaporator with a sponge soaked in the sanitizer solution. Rinse thoroughly with clean water.
20. Fill another container with sanitizer solution and submerge the tap parts, augers and seals in the sanitizer solution. Leave them
to soak in the solution for 30 minutes. Rinse thoroughly with clean water, then air dry.
Reassemble the Unit
21. Check the seals before reinstalling. Replace worn seals with new ones before reinstalling. Replace all seals and gaskets at
least once a year.
22. Install each auger seal on each auger.
23. Using food grade lubricant, lubricate the inside of the auger seal.
24. Reinstall the augers. Rotate each auger until it engages completely.
25.
Install an evaporator seal on the back of each bowl. The circular lip on the back of the bowl fits into the groove on the seal.
26. Set the mixing bowls back in place. Make sure that the lip on the bottom of each bowl rests inside the front trim on the top of
the chassis.
27. Lubricate the tap mounting slots on the front of each mixing bowl with food grade lubricant.
22
23
24
25
26
27
Seal
groove
Lip
IMPORTANT: Failure to
properly lubricate seals/
gaskets may result in leaks.