Cuppone Giotto GT110, Pre-Installation And Installation Manual

Page: 3 / 42

Ed. 05421 - 70702561 - REV04 - valid from serial number 21052570 - Giotto - Installation
3
Fig. 1. Fig. 2.
≥ 800 mm
≥ 31.5 in.
≥ 1970 mm [77.56 in.] (
GT 140)
≥ 1815 mm [71.46 in.
]
(
GT 110)
1
ChECkS BEFOrE PUrChASING
A
Check with the owner if in the place of installation there are the tools to handle the oven easily
Fig. 1.
√ To handle the oven correctly, it is necessary to:
•
have personal protection equipment available (e.g. safety shoes, gloves, etc.)
•
check that the floor where the wheels of the support slide is perfectly smooth and free from roughness and that the oven passes easily through the doors
Before purchasing the oven and before its installation,
check and agree with the owner
that, on installation, all the following conditions are met; they are indispensable for the correct and safe
installation, operation and maintenance of the oven.
The oven must be transported keeping it in a vertical
position, then, using the winch provided, it must be
brought into a horizontal position.
For detailed explanations, see page
16
B Check the dimensions of the selected oven and accessories
√
•
check that the dimensions of the selected oven are suitable to the available space in the
installation room.
•
check that the cooking chamber capacity is adequate to the owner’s needs.
The “Technical data” section from page
6
contains the weights and dimensions of
the cooking chamber.