CONTENTS
Important Safeguards ...................................... 2
Parts and Features .......................................... 3
Before First Use ............................................... 4
Operating Instructions .................................... 4
Cleaning, Care and Maintenance .................... 7
Tips and Hints .................................................. 7
Warranty ........................................................... 8
Recipes ............................................................ 9
PARTS AND FEATURES
1.
Fill Spout
Makes adding batter easy and mess free.
2.
Indicator Lights
Red indicator light signals power is on; green
indicator light signals when waffle maker is
ready to bake and when waffle is ready to eat.
3.
Shade Setting
Temperature knob offers 5 shade levels.
4.
Housing
Brushed stainless steel with embossed
Cuisinart logo.
5.
Nonstick Baking Plates
Die-cast aluminum plates bake a large,
round, four-sectioned, deep-pocketed
Belgian waffle.
6.
Stay-Cool Handle
Releases front plate to remove waffle,
locks to securely close and rotate unit.
7.
Audible Signal
(not shown)
5 beeps sound when waffle maker is ready
to bake and when waffle is fully cooked and
ready to eat.
8.
Storage
(not shown)
Cord wraps around the base stand of
the unit. Closed waffle maker stands upright
for compact storage.
9.
Drip Tray
Stainless steel drip tray for catching any
overflow during backing. Tray pulls out
for horizontal baking and folds under for
vertical baking.
10.
Rubber Feet
Feet keep unit stable and will not mark
countertop.
11.
BPA Free
(not shown)
All materials that come in contact with food
or liquid are BPA free.
12.
Batter Cup
(color may vary)
Makes it easy to neatly pour just the right
amount of batter into the spout. It measures
about 1 standard cup. The cup conveniently
rests on the inside of a mixing bowl.
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