20
Whole Wheat Berry Waffles
Makes 10
150g plain flour
100g whole wheat flour
½ tbsp granulated sugar
1 tbsp baking powder
1 tsp salt
2 eggs, lightly beaten
350ml skimmed milk
80g butter, melted
1 tsp vanilla extract
125g blueberries or any variety of berries, fresh or frozen
1 tsp orange zest
50g chopped almonds
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Place the plain flour, whole wheat flour, sugar, baking powder
and salt into a mixing bowl and stir to combine.
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In a separate bowl whisk together eggs, milk, melted butter
and vanilla extract and stir into the dry ingredients until
mixture resembles a smooth batter. Leave to rest for 5
minutes, this is very important.
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Carefully stir in the blueberries, orange zest and chopped
almonds.
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Switch the Waffle Maker on
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Once the green light is illuminated, pour a ladleful (approx.
90ml) into the centre of each grid.
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Close the lid and lock the handle.
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When the waffles are baked to your liking, carefully remove the
baked waffles.
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Repeat with remaining batter.
