35
Food Recipes
Sticky Plain Rice
Well-cooked
Plain Rice
• Ingredients :
rice, water
• How to Cook
�. Measure the rice with the measuring cup
according to the number of servings you
need.
�. Rinse the rice thoroughly until the rice
water becomes clear.
�. Pour the washed rice inside the inner pot.
Fill it with water up to the mark for Plain
Rice on the scale based on the number of
servings.
�. Place the inner pot inside the rice cooker
and close the lid.
�. Select White Sticky in the menu and
press the [START/TURBO] button to start
cooking.
�. When cooking is completed, stir the rice
well.
• Ingredients : r
ice, water
• How to Cook
�. Measure the rice with the measuring cup
according to the number of servings you
need.
�. Rinse the rice thoroughly until the rice
water becomes clear.
�. Pour the washed rice inside the inner pot.
Fill it with water up to the mark for Plain
Rice on the scale based on the number of
servings.
�. Place the inner pot inside the rice cooker
and close the lid.
�. Select Less Sticky in the menu and press
the [START/TURBO] button to start cooking.
�. When cooking is completed, stir the rice
well.
Plain Quick
• Ingredients :
rice, water
• How to Cook
�. Measure the rice with the measuring cup
according to the number of servings you
need.
�. Rinse the rice thoroughly until the rice
water becomes clear.
�. Pour the washed rice inside the inner pot.
Fill it with water up to the mark for
Plain Rice on the scale based on the number
of servings.
�. Place the inner pot inside the rice cooker
and close the lid.
�. Select White Sticky or Less Sticky in the
menu and press the [START/TURBO] button
continually twice to start cooking.
�. When cooking is completed, stir the rice
well.
Frozen Plain
Rice
• Ingredients :
rice, water
• How to Cook
�. Measure the rice with the measuring cup
according to the number of servings you
need.
�. Rinse the rice thoroughly until the rice
water becomes clear.
�. Pour the washed rice inside the inner pot.
Fill it with water up to the mark for Plain
Rice on the scale based on the number
of servings.
�. Place the inner pot inside the rice cooker
and close the lid.
�. Select Cook Frozen White in the menu and
press the [START/TURBO] button to start
cooking.
�. When cooking is completed, stir the rice well.
�. Divide the appropriate amount of rice and put
it in a frozen rice storage container and store
it in the refrigerator.
※ Moisture loss and odor may occur depending
on the temperature of the freezer and the sealing
condition of the container, so please consume
within a week.
Five-grain Rice
• Ingredients(� servings) :
�
⅓
cup of rice,
⅓
cup of various type of beans, water
• How to Cook
�. Measure the rice and beans with the measuring
cup according to the number of servings you
need.
�. Mix the rice and beans, and wash and rinse the
mixture until the water runs clear.
�. Pour the washed rice and beans inside the
inner pot. Fill it with water up to the mark
for Mix Grains on the scale based on the
number of servings.
�. Place the inner pot inside the rice cooker and
close the lid.
�. Select Healthy Bean in the menu and press the
[START/TURBO] button to start cooking.
�. When cooking is completed, stir the rice well.
※ Dried beans may be half-cooked, so soak them
in cold water for at least � hour or in lukewarm
water for at least �� minutes.
※ Be sure to keep the proper grain ratio.
Rice with Beans
• Ingredients :
� cups of glutinous rice, ½ cup
of green kernel black beans (black beans),
½ cup of red beans, ½ tablespoon of salt,
� cup of glutinous s glutinous
foxtail glutinous Chinese millet,
� cups of water + remaining water after
boiling red beans
• How to Cook
�. Thoroughly wash the glutinous rice, glutinous
sorghum, glutinous foxtail millet, glutinous
Chinese millet, and green kernel black beans
and put them separately on a strainer.
�. Wash the red beans thoroughly, boil them in
water on a strong fire, discard the water, put
them in plenty of clean cold water, and boil
them until they are about to burst.
�. Put together the glutinous rice and mixed
grains in the inner pot, mix them with the
water used to boil the red beans, and add
some salt to the mixture. Fill the pot with
water up to level � of the Mix Grain scale.
�. Place the inner pot inside the rice cooker
and close the lid.
�. Select Mix Grain in the menu and press the
[START/TURBO] button to start cooking.
�. When cooking is completed, stir the rice well.
※ Dried beans may be half-cooked, so soak them
in cold water for at least � hour or in lukewarm
water for at least �� minutes.
※ Be sure to keep the proper grain ratio.
Summary of Contents for CRT-RPK067 Series
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