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19
Recipes
Sweet Potato Vegan Waffles
Makes the perfect snack-on-the-go. Spread with peanut or almond butter for a delicious
protein kick. For a special treat, top with candied pecans, cinnamon sugar and maple syrup.
Makes: 4 waffles
• 2 tablespoons ground flaxseed
• 5 tablespoons water
• 1 cup rolled oats
• 1 cup whole wheat flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup dried cranberries, chopped
• 2 tablespoons coconut oil
• 1-1/2 cups almond milk
• 3/4 cup chopped cooked sweet potatoes
1. Preheat Waffle Maker.
2. In a small bowl, add flaxseed to water. Stir well and allow to sit for 2 to 5 minutes, until
thickened.
3. Add all dry ingredients to a large bowl.
4. In a separate bowl, use a blender to whip flaxseed, coconut oil, almond milk and sweet
potatoes.
5. Pour wet ingredients into dry ingredients and mix until blended. Add chopped
cranberries.
6. Bake waffles until golden brown, about 6 minutes.
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2018-07-23 2:30 PM