INSTALLATION & OPERATION MANUAL 10272 REV 2 (04/22)
PAGE
6
OF 20
Electric Counter Convection Steamer
Anchoring Steamer
(
Without Legs
)
1. Ensure that there is adequate clearance to open the manual drain handle.
2. Place steamer in the desired location on the levelled counter top and mark four corners. Remove the steamer and drill
1/2” holes as indicated in Figure 1.
3. Apply a bead of RTV or other equivalent sealant around bottom perimeter edge of the steamer. If anchoring the
steamer, this bottom seal is necessary to meet NSF requirements.
4. Set steamer on counter and bolt down securely with 3/8 - 16 bolts (not supplied).
Figure 1
Installation
Connect the water supply lines to the brass compression fittings for 3/8” copper tube. The water lines supply water to the
generator tank and the cooling system where steam is condensed before entering the drain line. Each will be marked to
indicate condensate or generator feed. The condensate feed must be cold water and the boiler feed may be either cold or
hot water. Providing hot water feed to the generator will reduce recovery time during cooking. A manual shutoff valve must
be provided convenient to the steamer.
Plumbing Connections
WARNING
Plumbing connections must comply with applicable sanitary, safety and plumbing codes.
