Courmia GCM3150, Manual

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9
FEA
TURES & FUNCTIONS
C. Cake Maker Lid- The easy-open Lid of the Cake Maker offers complete access to the
Removable Baking Pan and the interior of the Base. Use pot holders or oven mitts when
removing foods after baking, as the exterior, interior of the Base, and the Pan become
hot.
The Cake Maker Lid contains the Baking Mode Menu, an easy-reference list of
options for the 13 cycles available in the Cake Maker.
The vent on top of the Lid may release a small amount of warm air as foods
are baked. Avoid placing your face or hands over the vent.
D. Accessories- Handle & Spatula Pin – Included in your package is a special Pin, created
for lifting the handle of the Pan when baking is complete. Use the small tip to easily lift
the wire handle, grasp it with a pot holder and lift the Pan from the oven. The Pin is also
designed to remove the Auto Spatula from the bottom of the cake after baking and
cooling, if needed. Simply insert the small tip of the Pin under the Auto Spatula and lift
it out.
Measuring Cup & Spoon – These handy tools make baking even easier. Use
the measuring cup for liquids such as water, milk or oil and use the measuring spoon for
dry spices such as baking powder or baking soda.
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