COFFEtek VITRO S3, Technical Manual

Page: 54 / 68

COFFE tek LTD
VITRO S3 Revision 1 28/02/2017 54
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W E E K LY H Y G I E N E
Cleaning Tea Brewer

Remove the coffee grout bucket.

Disconnect the tube connecting the tea brewer to the
dispensing nozzle by pulling the black right-angled
fitting (A) away from the brewer itself. Lift the lower
carriage locking lever (B) to the vertical, (unlocked
position). Remove the whole carriage assembly by
pulling it gently towards the front of the machine.

Once the carriage is removed slide the tea chamber
towards the front of the machine to remove.

Wash and dry the carriage and tea chamber. Check
the filter belt for signs of wear or damage and if
necessary replace.
Cleaning Instant Units
On a weekly basis an identical procedure to that described under DAILY HYGIENE should be
carried out with the following additional activities.

The ingredients should be removed from the canisters and the canisters washed and
allowed to thoroughly dry, before being refilled with ingredients and restored to the
machine. It is recommended that the canisters be left to dry overnight.

The brewer filter belt should be removed and cleaned by soaking it in a suitable de-staining
solution.
A full disassembly and cleaning of the instant mixing systems should be carried out as follows:
WHIPPER AND MIXING BOWL ASSEMBLY
2. WARNING
3. The unit must not be cleaned using a water jet or spray.
4. The enclosure is not waterproof and damage may occur if
5. excessive volumes of water are used in the cleaning process.
A
B