![CMA Dishmachines ADRIA series Use And Maintenance Manual Download Page 7](http://html1.mh-extra.com/html/cma-dishmachines/adria-series/adria-series_use-and-maintenance-manual_2626986007.webp)
english -
7
R
espresso coffee machine - technician instructions
TECHNICAL CHARACTERISTICS
The nameplate of the machine is fixed on the
base of the frame under the drain pan.
The data of the appliance can be seen also
on the label located on the package of the
machine.
VERSION
JUNIOR
1 GROUP
COMPACT
2 GROUPS
3 GROUPS
4 GROUPS
Boiler capacity (lt)
5
6 - 8
7
10,5 - 14
17 - 21
23
Power supply voltage(V)
120 - 230
240
120 - 230
240 - 400
120 - 230
240 - 400
120 - 230
240 - 400
120 - 230
240 - 400
230
240 - 400
Power (W) 120V
2300
2300
3000
3700
-----
-----
Power (W) 230-240-400V
2300
3000
3000
3900
5300
6300
Boiler pressure (bar)
0.8 - 1.4 MAX
Safety valve calibration (bar)
1,9
Supply water pressure (bar)
1.5 - 5 MAX
Coffee dispensing pressure (bar)
8 - 9
Operating range and storing conditions
+5°C +40°C MAX 95% U.R.