2
4
D. General Information about the Door Interlock Switch
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The steamer compartment of the Connectionless Chef Steamer is equipped with an
automatic door interlock switch that turns off the heating elements and shuts off the
convection fan when the door to the compartment is opened.
E. Function Test for the Door Interlock Switch
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Perform this test after the appliance passes its Operating Test.
1. Start the appliance in MANUAL mode.
2. Wait for the cooking compartment to reach cooking temperature.
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Steam is released intermittently from the steam vent pipe at the top right rear of the
appliance.
3. Stand to the hinge side and back from the door and carefully open the door.
4. The back fan should slow down to a stop and the heating elements should be de-energized.
5. If the heating elements stay on and the fan does not stop within a minute: Shut down the
appliance and call your qualified Cleveland Range authorized service representative.
6. Leave the door open and let the cooking compartment cool for three minutes.
7. Close the cooking compartment door. The fan starts and heating elements turn on until the
cooking compartment reaches cooking temperature.
•
If fan or heating elements do not start: Shut down the appliance and call your qualified
Cleveland Range authorized service representative.
8. After completing the Initial Startup Procedure, the Operating Test procedure and the Door
Interlock Switch Test procedure, the steamer is ready for use.
•
Refer to the Operator’s Manual for complete operating instructions.
BURN and SCALD HAZARD
Residual steam in the system may take up to a minute to clear from cooking compartment.
Always wait until residual steam has cleared before reaching into the cooking compartment.
Reaching into a cooking compartment while steam is being released can cause BURNS and SCALDS.
Burn and Scald Hazard
Even though the heat shuts off as soon as the door is opened, it may take up to a minute for production of
steam to end and residual steam in the system to clear from the cooking compartment.
To help avoid injury, always wait until the residual steam clears and the convection fan stops before
reaching into the cooking compartment, and always wear dry heatproof gloves when reaching into the
cooking compartment. Wet or damp gloves conduct heat and can cause burns when touching hot items.
Failure to do so can cause burns, scalds, and other injuries.
