THIS APPLIANCE IS DESIGNED FOR
DO-MESTIC USE ONLY. THE MANUFAC-
TURER SHALL NOT IN ANY WAY BE HELD
RE-SPONSIBLE FOR WHATEVER INJURIES
OR DA MAGES ARE CAUSED BY INCOR-
RECT INSTALLATION OR BY UNSUITABLE,
WRONG OR ABSURD USE.
The manufacturer declares that this prod-
uct meets all basic requirements re-
gard-ing low-voltage electrical equipment
es-tablished in the 2014/35/EU Directive
and electromagnetic compatibility estab-
lished in the 2014/30/EU Directive.
PRECAUTIONS
- When one makes use of heating ele-
ments, we advise receptacles with flat
bottom having same diameter or lightly
higher than that of the hot area.
- Avoid overflows of liquid, therefore when
boiling has happened, or in any case when
liquid is heated, reduce the heat supply.
- Don’t leave the heating elements on with-
out receptacles on the top or with void
pots and pans.
- Do not use any alluminium foil or place
any foodstuffs wrapped in alluminium foil
directly on the hob - do not place any met-
al objects such as knives, forks, spoons
and lids on the hob surface as they will
heat up.
- When cooking in a non-stick pan without
seasoning, do not exceed 1-2 minutes’
preheating time.
- When cooking food that may easily stick,
start at a low power output level and then
slowly increase while regularly stir-ring.
- If the surface of the hob is damaged, im-
mediately disconnect the appliance from
the mains to prevent the possibility of
electric shock.
- Never use a steam cleaner to clean the hob.
- The appliance and accessible parts may
be hot during operation.
- Take care to avoid touching the heating
elements.
- Children less than 8 years of age should
be kept at a safe distance unless con-
tin-uously supervised.
- This appliance may be used by children
aged 8 or over and by persons with re-
duced physical, sensory or mental ca-
pa-bilities or lack of experience and knowl-
edge, if they are supervised and have
received suitable instructions on safe use
of the appliance and understand the dan-
gers involved. Children must not play with
the appliance. User mainte-nance and
cleaning should not be carried out by chil-
dren except under constant supervision.
- Cooking with grease or oil may be dan-ger-
ous and cause a fire if left unattend-ed.
NEVER try to extinguish a fire with water.
Rather, disconnect the appliance and then
cover the flames with a cover or fire blan-
ket, for example.
- The cooking process has to be supervised.
A short term cooking process has to be
supervised continuously.
- Unattended cooking on a hob with fat or
oil can be dangerous and may result in a
fire.
EN
Summary of Contents for TDG 3002 BK
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