2-26
Using Edits (Recipe Data)
Editing data that has been applied to JPEG, TIFF, and RAW images (2-15 to 2-17, 3-7 to 3-11)
or editing data that has been applied to RAW images (2-18 to 2-25, 3-12 to 3-18) can be copied
and applied to other images. Editing data can also be saved as a separate file containing
editing data only. These files can be loaded into other images. In Digital Photo Professional,
editing data is referred to as “recipe data”.
1
Select an image and then select [Edit] menu
[Save recipe in file].
The [Save] dialog box appears.
2
Select the destination folder, enter the file name, and then click
the [Save] button.
When you select [Save recipe in file], only recipe data (editing data) is saved as a
separate file. If you wish to save the image to which the edits were applied, see “Saving
Edited Images” (2-29).
Image rotations (2-15) are not included in recipe data.
1
Select an image and then select [Edit] menu
[Read recipe from
file].
The [Open] dialog box appears.
2
Select a recipe and click the [Open] button.
3
Select an image to which the recipe will be applied and then
select [Edit] menu
[Paste recipe to selected photo].
Editing data that can be performed on RAW images only (2-18 to 2-25, 3-12 to 3-18)
cannot be applied to JPEG and TIFF images. If you try to apply editing data that can be
applied to all image formats (JPEG, TIFF, or RAW images) (2-15 to 2-17, 3-7 to 3-11)
together with editing data that can be applied only to RAW images (2-18 to 2-25, 3-12 to 3-
18), and the target image is in JPEG or TIFF format, only the editing data applicable to
JPEG and TIFF formats is applied.
Saving the Recipes
Loading and Pasting Recipes
