
30
30
30
30
30
TECHNICAL DATA
TECHNICAL DATA
TECHNICAL DATA
TECHNICAL DATA
TECHNICAL DATA
This data is provided for information only. In order to improve the quality of your products,
CANDY may modify the equipment with technological developments which conform to
the regulations in force.
The apparatus complies with Directive 89/336/CEE, 73/23/CEE and
89/109/CEE.
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F 279 P
F 248 P
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Oven dimens
Oven dimens
Oven dimens
Oven dimens
Oven dimensions (in cm)
ions (in cm)
ions (in cm)
ions (in cm)
ions (in cm)
Width x Height x Depth
59,5 X 60 X 56
Oven internal dimen
Oven internal dimen
Oven internal dimen
Oven internal dimen
Oven internal dimensions (in cm)
sions (in cm)
sions (in cm)
sions (in cm)
sions (in cm)
Width x Height x Depth
43 x 30 x 39
43 x 30 x 37,5
Volume in litres
50
48
Power in Watt
Power in Watt
Power in Watt
Power in Watt
Power in Watt
Lighting
15
15
Defrost
-
40
Natural convection
2510
2510
Fan oven
-
2540
Lower element
1480
-
Lower element & Fan
-
1500
Grill
2150
2150
Rotisserie
2150
2150
Turbo-grill
-
2170
Pyrolyser
2500
2500
Consumption during natural convection (kWh)
Consumption during natural convection (kWh)
Consumption during natural convection (kWh)
Consumption during natural convection (kWh)
Consumption during natural convection (kWh)
* rise to 200°C
0,45
0,45
* holding for 1 hour at 200°C
0,55
0,60
* Pyrolyser cycle (for 80 minutes)
3,20
3,30
Electrical connection
Electrical connection
Electrical connection
Electrical connection
Electrical connection
Single phase 220/240 V~ + Earth
Fuse
Fuse
Fuse
Fuse
Fuse
16 A
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