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49-2000573 Rev. 4
Oven Cooking Modes (Cont.)
USING THE RANGE:
Oven Cooking Modes
Air Fry
Air Fry is a special, no-preheat, cooking mode that is
designed to produce foods with a crispier exterior than
traditional oven cooking. The Air Fry mode is intended
for single rack cooking only. Press the
Air Fry
pad,
then input the desired set temperature and press
Start. The temperature can be set between 300°F and
500°F. Preheating is not recommended for this mode.
Follow traditional oven recipe or package guidelines for
set temperatures and cook times; adjust cook time to
achieve your desired crispness. Additional guidelines for
using this mode can be found in the Cooking Guide.
Baked Goods
The Baked Goods mode is designed for cooking cakes,
breads, cookies, and similar foods on a single rack. This
mode is designed to provide lighter top browning and
better volume. Some foods may require slightly longer
cook times relative to when cooked in the traditional bake
mode. Press
Options
and select
Baked
Goods
than
follow any display prompts to access this mode.
Frozen Snacks
The Frozen Snacks modes are designed to cook frozen
foods such as potato nuggets, French fries, and similar
frozen snacks and appetizers. Most foods will cook
within package recommended time. Adjust cooking time
according to individual preferences.
Use Frozen Snacks Single when cooking frozen snacks
on a single rack. This mode does not require preheating
the oven. Food should be placed in the oven before or
immediately upon starting this mode.
Use Frozen Snacks Multi when cooking frozen snacks
on two racks simultaneously. This mode includes a
preheating cycle to prepare the oven for multi-rack
baking. Press
Options
and select
Frozen
then follow any
display prompts to access this mode.
Frozen Pizza
The Frozen Pizza modes are designed to cook
frozen pizzas. Most pizzas will cook within package
recommended times. Adjust cooking time according to
individual preferences.
Use Frozen Pizza Single when cooking on a single rack.
This mode does not require preheating the oven. Food
should be placed in the oven before or immediately upon
starting this mode.
Use Frozen Pizza Multi when cooking on two racks
simultaneously. This mode includes a preheating cycle
to prepare the oven for multi-rack baking. Press
Options
and select
Frozen
then follow any display prompts to
access this mode.
Warm
Warm mode is designed to keep hot foods hot. Cover
foods that need to remain moist and do not cover foods
that should be crisp. Preheating is not required. Do
not use warm to heat cold food It is recommended that
food not be kept warm for more than 2 hours. Press the
Warm
pad and then press
Start/Enter.
Some models may also have warming drawers. Three
settings are available - use High for items such as
stews, meats, and potatoes; use Medium for items such
as casseroles and pizzas; use Low for items such as
breads, waffles, and also for warming oven-safe dishes.
Proof
Proof mode maintains a warm environment for rising
yeast-leavened dough. If the oven is too warm, Proof
mode will not operate and the display will show "Oven
too hot for Proof". For best results, cover the dough
while proofing and check early to avoid over-proofing.
CAUTION
Do not use the Proof mode for warming
food or keeping food hot. The proofing oven temperature
is not hot enough to hold foods at safe temperatures.
