Cadco UNOX BAKERLUX SHOP.Pro Touch User Manual Download | Manualshive

Page: 1 / 34

background image

1

BAKERLUX SHOP.Pro™ Touch

OPERATION MANUAL

1
2
3
...
»

Summary of Contents for UNOX BAKERLUX SHOP.Pro Touch

Page 1: ...1 BAKERLUX SHOP Pro Touch OPERATION MANUAL...

Page 2: ...r excellent performance and outstanding cooking management functions in any usage conditions The BAKERLUX SHOP Pro ovens use UNOX s finest patented technology which is the result of collaborations wit...

Page 3: ...ify Parameters Duplicate Delete Saved Cooking Cycle 14 PROOFER Optional Accessory 16 Set Menu 16 Leavening in Progress 17 Proofer Programs Menu 21 Modify Parameters Duplicate Delete Saved Leavening Cy...

Page 4: ...ternal parts are extremely hot temperature above 60 C 140 F Open the door where necessary very slowly and carefully and beware of extremely hot steam coming from the oven cavity Wear appropriate prote...

Page 5: ...acking and overloading with excessive quantities Do not salt food inside the oven cavity If this is not possible clean the oven as soon as possible Do not use highly flammable food or liquids while co...

Page 6: ...ation screen locking If the oven door is opened the screen on the side warns that it is not possible to use the display for safety reasons When the door is closed the screen is operational again SCREE...

Page 7: ...t the parameters WHAT ARE COOKING LEAVENING STEPS Each manual cooking cycle is composed of a preheating phase optional but always recommended and a series of cooking steps from a minimum of 1 to a max...

Page 8: ...require all steps set only those steps which are required The appliance automatically passes from one cooking step to the next SELECTING A MANUAL COOKING CYCLE Tap 1A the icon MANUAL COOKING CYCLE or...

Page 9: ...AY When the door is closed step 1 starts automatically according to the set parameters The changes are temporary i e they only applytothecycle inprogressanddonotchange the original recipe ifsaved SETT...

Page 10: ...he recipe can be used again in the future without having to set the parameters each time Starting cooking directly Press the START STOP icon cooking will start with the set parameters Save the cooking...

Page 11: ...end of preheating the oven beeps and the screen shown INSERT TRAY appears You should now put the food in the oven When the door is closed step 1 automatically starts according to the set parameters 3...

Page 12: ...y At the end of the cooking cycle you can Add time for example I have checked that the food is still not cooked 1A 1B 1C 1D Tap the icon set the additional minutes and restart the cooking cycle with S...

Page 13: ...g the SET MENU in the example the croissant recipe was selected Toscroll through all ofthe programs use the or symbols 4 Press the START STOP icon cooking will start with the set parameters 5 If the c...

Page 14: ...sant recipe was selected Tap the MODIFY icon The modification screen appears You can VIEW MODIFY view the parameters for the selected recipe and change where necessary follow the usual procedure see S...

Page 15: ...15...

Page 16: ...After setting the parameters you can start leavening directly or save the set recipe this will allow you to reuse it in the future without having to reset the parameters every time HOW TO SET A MANUA...

Page 17: ...eating i e the set temperature has been reached It is always better to preheat the proofer in order to compensate for the heat lost when opening thedoor Skip a preheating cycle in progress Tap the MOD...

Page 18: ...le the parameters set are saved and the recipe can be used again in the future without having to set the parameters each time Start leavening directly Press the START STOP icon leavening will start wi...

Page 19: ...bring it to the set temperature in the example 70 C DO NOT place dishes in the proofer during this step To skip preheating see section Skip a preheating cycle in progress on page 17 2 At the end of p...

Page 20: ...heating in progress see page 17 LEAVENING COMPLETE Leavening ends when the set time has elapsed if you want to interrupt cooking before the end of the set time hold down the START STOP button At the e...

Page 21: ...reheating theprover starts to heat the cavity to bring it to the set temperature DO NOT place food in the proofer during this step To skip preheating see section Skip a preheating cycle in progress on...

Page 22: ...appears You can A VIEW MODIFY view the parameters for the selected recipe and change where necessary follow the usual procedure see Setting leavening parameters on page 17 The changes will be PERMANE...

Page 23: ...end of leavening you can 1 Stop the beep and stop leavening 2 Repeat the leavening cycle as soon as it has finished using the same parameters Tap the icons MODIFY and REPEAT 3 Save the leavening cycl...

Page 24: ...LSKI SLOVEN INA NEDERLANDS MAGYAR T RK HRVATSKI and EESTI The chosen language is highlighted in green 2 UNIT OF MEASURE The user can select the unit of measurement for the temperature C F for the volu...

Page 25: ...time saving and vice versa YES the time is updated automatically increasing or decreasing by one hour on the required day in October and March NO the time remains unchanged and if necessary must be ch...

Page 26: ...26...

Page 27: ...DD TIME PAGE 1 1 FORCE PREHEAT PAGE 1 1 NO NO YES YES C D LOCKING PAGE 2 2 SAFE LOCK 2 LOCKING PAGE 1 1 SAFE LOCK SAFE LOCK PIN 6 3 LOCKING PAGE 1 1 SAFE LOCK SAFE LOCK PIN 45666 1 2 3 ABC DEF 4 5 6 G...

Page 28: ...mply press the START STOP icon Activating the function and setting the temperature Select the function 3 Select ON highlighting it green 4 Exit the screen by tapping the GO BACK icon Select the Temper...

Page 29: ...efore they can be used Follow the procedure shown in the drawing points to ZDATA 4 open the UNOXDIR folder IMAGECONVERTER EXE 1 download the UNOXDIR zip folder from the UNOX Infonet software section 2...

Page 30: ...ds the following readings are taken oven cavity temperature temperature measured by the core probe vacuum seal sous vide probe temperature This section allows you to import the data from your own USB...

Page 31: ...on Effect Solution WF06 Warning power board temperature The oven will continue to operate but humidity detection is disabled WF28 Warning control board temperature The oven continues to run WF33 SD ca...

Page 32: ...ampened with a little soap and water Rinse and dry completely INSIDE OF THE OVEN CAVITY Failure to clean the ovencavity daily can causethe accumulated greaseandfood residues inside to catch fire risk...

Page 33: ...Water inlet closed Appliance plumbed into the water mains or the tank incorrectly No water in the tank if water is taken from the tank Water supply filter clogged with impurities Open water inlet Mak...

Page 34: ...61000 6 3 2007 WARRANTY Cadco Ltd warrants all products in the United States and Canada to be free from defects in material and workmanship for a period of one year from date of purchase unless other...

Reviews:

No comments

Related manuals for UNOX BAKERLUX SHOP.Pro Touch

Brand: Tappan Pages: 20

Brand: Fagor Pages: 40

Brand: Adexa Pages: 7

Brand: GE Pages: 44

Advantium CSB9120

Brand: GE Pages: 32

Brand: GE Pages: 24

Brand: GE Pages: 20

Brand: GE Pages: 3

Brand: GE Pages: 28

Brand: GE Pages: 32

Brand: GE Pages: 64

Monogram Advantium ZSC1202

Brand: GE Pages: 32

Advantium SCA1000

Brand: GE Pages: 48

Brand: GE Pages: 12

Brand: GE Pages: 2

Appliances CGS990

Brand: GE Pages: 2

Brand: GE Pages: 3

Brand: GE Pages: 4

Brands by name

0 1 2 3 4 5 6 7 8 9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Popular brands

Load more brands