8
· Po użyciu wędzarnia musi ostygnąć. Zanim przystąpi się do jej rozkładania
i czyszczenia, należy się upewnić, że wszystkie elementy całkowicie ostygły.
· Urządzenia nie wolno samodzielnie modyfikować.
Nieprzestrzeganie powyższych zaleceń może doprowadzić do poważnego
urazu, poparzenia i zniszczenia mienia.
─ USER MANUAL ─
PORTABLE SMOKER - MODULAR XL
A versatile household smoker with a “flange” than enables adjusting the
roasting pan capacity, made of high quality stainless steel. Thanks to its
modular design, three grills, and two burners it is perfect for preparing
delicious dishes in both small and large quantities. It allows quick and easy
smoking of poultry, other meat, fish, and cheese. It can handle a larger
chicken or a large fish perfectly!
The smoker is fitted with a thermometer that enables checking the
temperature in the chamber during the whole smoking process.
The device is fuelled with odourless and smokeless gel fuel that provides
appropriate heating power without increasing its volume the way other fuels
(for example denatured alcohol) do.
Please familiarise yourself thoroughly with this manual prior to using the
device and keep it for future reference.
Dear Client! Remember to dry the meat very carefully prior to commencing
smoking. A poorly dried meat may cause humidity to accumulate inside the
chamber during smoking.
Kit contents:
– metal shielding of burners,
– two burners with flame adjustment function,
– covers for burner extinguishing,
– roasting pan with a recess intended for wood chips,
