Brinkmann Gourmet 810-7080-0 Owner'S Manual Download Page 12

11

AFTER-USE SAFETY

WARNING

There is no ON/OFF control switch. Always turn the smoker “OFF” by unplugging cord from electric outlet when adding water
and wood, or when finished cooking.

Always allow the smoker and all components to cool completely before handling.

Before smoker can be left unattended, remaining embers and ashes must be removed. Use caution to protect yourself and your
property. Place remaining embers and ashes in a noncombustible metal container and completely saturate with water. Allow
ashes and water to remain in metal container for 24 hours prior to disposing.

Extinguished embers and ashes should be placed a safe distance from all structures and combustible materials.

Cover and store the smoker indoors in a dry location, out of the reach of children.

Proper Care
& Maintenance

Wash water pan and cooking grills with hot, soapy water, rinse well
and dry. Lightly coat water pan and cooking grills with vegetable oil
or vegetable cooking spray.

Clean inside and outside of smoker by wiping off with a damp cloth.
Apply a light coat of vegetable oil or vegetable cooking spray
to the interior surfaces of the dome lid and smoker body to
prevent rusting.

After the electric element has completely cooled, clean with a damp
cloth after each use. Allow electric element to air dry outside of base
pan so that all moisture evaporates completely before storing.

Clean lava rocks and lava rock pan periodically with baking soda
and water solution. Rinse well and allow to air dry thoroughly
before storing.

If rust appears on the exterior surface of your cooker, clean and buff
the affected area with steel wool or fine grit emery cloth. Touch-up
with a good high-temperature resistant paint.

Never apply paint to the interior surface. Rust spots on the interior
surface can be buffed, cleaned, then lightly coated with vegetable oil
or vegetable cooking spray to minimize rusting.

Always keep your smoker covered when not in use to protect against
excessive rusting. The Smoke’N Grill cover may be ordered directly
from Brinkmann by calling 800-468-5252.

7085-K_Gour Elec_Eng-SP.qxd  11/1/07  2:28 PM  Page 13

Summary of Contents for Gourmet 810-7080-0

Page 1: ...DE LA PARRILLA PARA REFERENCIA FUTURA WARNING ADVERTENCIA HAZARDOUS EXPLOSION MAY RESULT IF THESE WARNINGS AND INSTRUCTIONS ARE IGNORED READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO...

Page 2: ...type extension cord with a rating of at least 15 amps b The cord should be marked with suffix letter W A and with a tag stating Suitable for Use with Outdoor Appliances c Keep cord connection dry and...

Page 3: ...rom the water pan which could cause serious bodily injury Use caution when assembling or operating your smoker to avoid cuts or scrapes from sharp edges of metal parts Never add charcoal lighter fluid...

Page 4: ...V Clip 1 Bag Lava Rocks 12 10 24 x s Screws and Square Nuts 6 6 32 x 4 Screws and Nuts for Door 6 8 32 x w Screws and Nuts for Handles Wood Chunk sample 1 2 3 4 5 6 7 8 9 10 11 12 1 3 5 7 9 8 13 11 6...

Page 5: ...curely d Attach the three upper support brackets single clips to inside of smoker body through the three 4 holes located near the top edge Mount each bracket with notched side facing up using 10 24 x...

Page 6: ...lower support brackets directly above water pan c Place a cooking grill on the upper support brackets so the outer rim is resting securely on notched out step of all three support brackets STEP 5 a At...

Page 7: ...as well as rid the smoker of paint odor that can impart unnatural flavors to the first meal prepared Cure your smoker periodically throughout the year to protect against rust 1 Remove water pan from s...

Page 8: ...the other cooking grill on the upper support brackets Make sure the rim is resting securely on notched out step of all three support brackets Place food on the cooking grill 9 With the dome lid on smo...

Page 9: ...nplug the grill to smother flame Do not use water to extinguish a grease fire 6 After cooking always unplug the grill from electric outlet Allow grill to cool completely then follow instructions in th...

Page 10: ...pan will be extremely HOT When lifting smoker body from ground use extreme caution and make sure the water pan is securely in place on the three lower support brackets Keep legs and feet out from unde...

Page 11: ...variables outdoor temperature the number of times the dome lid is removed proximity of food to heat source etc will affect actual cooking times When using a meat thermometer place probe midway into t...

Page 12: ...spray Clean inside and outside of smoker by wiping off with a damp cloth Apply a light coat of vegetable oil or vegetable cooking spray to the interior surfaces of the dome lid and smoker body to pre...

Page 13: ...n una clasificaci n de por lo menos 15 amperios b El cable debiera estar marcado con el sufijo W A y una etiqueta que diga apropiado para usar con electrodom sticos para exteriores c Mantenga la conex...

Page 14: ...mitar el peligro de derramar l quidos calientes de la bandeja para agua lo que podr a causar serias lesiones corporales Tenga precauci n cuando ensamble o utilice su ahumador para evitar raspones o co...

Page 15: ...nferiores pinza en V 1 Bolsa de piedras volc nicas 12 Tornillos y tuercas cuadradas de 10 24 x s 6 Tornillos y tuercas de 6 32 x 4 para la puerta 6 Tornillos y tuercas de 8 32 x w para las manijas Blo...

Page 16: ...je los tres soportes de apoyo superiores una sola pinza a la parte interior de la unidad principal del ahumador a trav s de los agujeros de 4 ubicados cerca del borde superior Coloque cada soporte con...

Page 17: ...e apoyo inferiores que est n directamente sobre la bandeja para agua c Coloque una rejilla para cocinar en los soportes de apoyo superiores de modo que el borde est apoyado seguramente en la parte mue...

Page 18: ...outlet WARNING Always use a 3 wire grounded outlet wired for 120 volts which is GFCI protected at 15 or 20 amps If in doubt contact a qualified electrician Do not operate this smoker with any other a...

Page 19: ...nar 9 Con la tapa de domo sobre el ahumador conecte el ahumador al tomacorriente ADVERTENCIA Use siempre un tomacorriente de 3 cables con conexi n a tierra cableado para 120 voltios que est protegido...

Page 20: ...n la direcci n opuesta a la suya Si ocurre una llamarada vuelva a poner la tapa y desconecte la parrilla para sofocarla No use agua para extinguir fuego de grasa 6 Despu s de cocinar desconecte siempr...

Page 21: ...bajo de la unidad principal del ahumador para evitar quemarse con los l quidos calientes que se derramen de la bandeja para agua Sea extremadamente cuidadoso para no voltear ni desbalancear el ahumado...

Page 22: ...cocci n Use siempre un term metro de carne para determinar el punto apropiado de cocci n Muchas variables temperatura exterior la cantidad de veces que se ha levantado la tapa de domo cercan a de la c...

Page 23: ...or del ahumador con un trapo h medo Aplique una ligera capa de aceite vegetal o aerosol vegetal para cocinar a las superficies interiores de la tapa de domo y de la unidad principal del ahumador para...

Page 24: ...rantiza el ahumador el ctrico Gourmet contra defectos debidos a la mano de obra o materiales al comprador original Las obligaciones de The Brinkmann Corporation bajo esta garant a est n limitadas a lo...

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