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PREPARATION OF FRUIT
AND VEGETABLES

If using fruits with hard or inedible skins

such as melons, mango and kiwi fruit

always peel before placing in the Juicer.

Pineapples only require tops to be

removed prior to juicing, not the skin.

Citrus fruit can be juiced in the Juice

Fountain Professional if peeled first.

All fruits with pits and seeds or stones

such as nectarines, peaches, apricots,

plums and cherries must be pitted

before juicing.

A small amount of lemon juice can be

added to apple juice to prohibit browning.

Hint: 

Your Juice Fountain Professional makes

invigorating, frothy orange juice. Simply peel

the oranges and juice. (Best to refrigerate

oranges before juicing.)

THE RIGHT TECHNIQUE

When juicing a variety of different ingredients

of varying textures, best results are gained

by alternating harder ingredients with softer

ones. For example, when juicing two hard

vegetables such as carrots and parsnips and

a softer type, such as tomatoes, start with

the parsnips, then the tomato, finishing with

the carrots. By alternating between soft and

hard vegetables in this manner, it assists by

cleaning the stainless steel filter basket

between the vegetables. This enables the

Juicer to extract the maximum amount of

juice from each vegetable.

If you are using herbs, sprouts or small

leafy greens it is a good idea to wrap them in

a large lettuce or spinach leaf or place them

through the Feed Chute between pieces of

firmer vegetable. 

All fruit and vegetables produce different

amounts of liquids. This varies within the

same group i.e. one batch of tomatoes can

produce more juice than another batch.

Since juice recipes are not exact, and juicing

is not a science, the precise quantities of any

juice are not crucial to the success of a

particular mixture. 

19

THE INSIDE INFORMATION 
ON JUICE

Although the juice drinks contained in this

booklet were developed with flavor, texture

and aroma at the forefront, the health

benefits certainly add to the pleasurable

taste experience.

95% of the nutrient content of fruit and

vegetables is found in the juice. Liquids

extracted from fresh fruits and vegetables

form an important part of a well-balanced

healthy diet. Fresh fruit and vegetable 

juices are an easy to make source of 

vitamins and minerals. Juices are rapidly

absorbed into the blood stream therefore

being the quickest way in which the body can

digest nutrients.

When you make your own juices, you have

complete control over what you include. You

select the ingredients and decide if you need

to use sugar, salt or other flavoring agents.

Freshly extracted juices should be drunk just

after they have been made to avoid a loss of

vitamin content.

PURCHASING AND STORAGE OF
FRUIT AND VEGETABLES

Always wash fruit and vegetables 

before juicing.

Always use fresh fruit and vegetables 

for juicing.

To save money and obtain fresher

produce, purchase fruit or vegetables that

are in season (see the Fruit and Vegetable

Facts chart on pages 21 and 22).

Due to the high water content found 

in watermelon, it is not recommended 

that watermelon be juiced in the 

Juice Fountain.

Keep your fruit and vegetables always

ready for juicing by washing them 

before storing.

Most fruits and hardier type vegetables

can be stored at cool room temperature.

The more delicate and perishable items

such as tomatoes, berries, leafy greens,

celery, cucumbers and herbs should be

stored in the refrigerator until required.

.

18

TIPS ON JUICING cont’d

To extract the maximum

amount of juice always 

push the Food Pusher 

down slowly.

TIPS ON JUICING

Summary of Contents for Juice Fountain JE900

Page 1: ...ax 514 683 5554 Email askus breville ca Model JE900 Issue 1 03 PACKAGING CODE AM PRINTED ON RECYCLED PAPER Breville es una marca registrada de Breville Holdings Pty Limited Copyright Breville Pty Limited 2002 Due to continual improvements in design or otherwise the product you purchase may differ slightly from the one illustrated in this booklet 2002 Breville Pty Ltd Este manual esta registrado Cu...

Page 2: ...Information on Juice 18 Purchasing and Storage of Fruit and Vegetables 18 Preparation of Fruit and Vegetables 19 The Right Technique 19 Getting the Right Blend 20 Using the Pulp 20 Fruit and Vegetable Facts 21 Recipe Ideas Fresh Starts 23 Vitamin Replacers 25 Liquid Lunches 26 Icy Coolers 28 Spirited Juices 30 Energy Fuel 31 Fiber Favorites 32 Spanish Instructions 37 Juice Fountain CONTENTS Congra...

Page 3: ...se supervision is necessary when this appliance is being used near children Do not allow children to use this appliance Always make sure the Juice Fountain is properly and completely assembled before operating The unit will not turn ON unless properly assembled Always use the Juice Fountain on a dry level surface Always disconnect the Juice Fountain from the power outlet when not in use or when as...

Page 4: ... Cover dishwasher safe KNOW YOUR BREVILLE JUICE FOUNTAIN Food Pusher for pushing whole fruit and vegetables down the patented wide Feed Chute High Performance Motor Base 600 watt motor Cord Wraps around feet and clips into position under base Filter Bowl Surround dishwasher safe Safety locking arm Juicer will not operate without Juicer Cover in place and safety locking arm in place in the vertical...

Page 5: ...of the Feed Tube Please see 5A Fig 4B Fig 4A Fig 5A SMALL PROTRUSION INSIDE FEED TUBE FOOD PUSHER GROVE ASSEMBLING YOUR BREVILLE JUICE FOUNTAIN 8 Before switching the juicer on ensure the stainless steel filter basket is pushed down firmly until it clicks into place Fig 1 Fig 2B Fig 3 Fig 2A Step 1 Place Filter Bowl Surround on top of the Motor Base Step 2 Sit the Stainless Steel Filter Basket ins...

Page 6: ...ill fit into the feed chute whole When juicing carrots place the tip of the carrot in last The Pulp Container can be emptied during juicing by turning the Juice Fountain OFF and then carefully removing the Pulp Container Replace empty Pulp Container before continuing to juice Fig 4 TO EXTRACT MAXIMUM JUICE PUSH DOWN SLOWLY NEVER USE FINGERS TO PUSH FOOD DOWN THE FEED CHUTE OR TO CLEAR THE FEED CHU...

Page 7: ...rofessional OFF at power outlet and unplug Step 2 Remove the Pulp Container by tilting the Container slightly Step 3 Place both hands on either side of the Locking Arm lift arm upwards slightly and pull back Step 4 Move the Locking Arm down Step 5 Lift off the Cover DISASSEMBLING YOUR BREVILLE JUICE FOUNTAIN THE STAINLESS STEEL FILTER BASKET CONTAIN SMALL SHARP BLADES TO CUT AND PROCESS FRUITS AND...

Page 8: ...S DURING THE JUICING FUNCTION DO NOT TOUCH BLADES WHEN HANDLING THE FILTER BASKET OR FEED CHUTE Step 6 To remove Stainless Steel Filter Basket hold base of juicer and turn Filter Bowl surround by the juice spout Step 7 Lift off the Filter Bowl surround with the Stainless Steel Filter Basket still in place Step 8 To remove the Stainless Steel Filter Basket turn the Filter Bowl Surround upside down ...

Page 9: ...Basket Try alternating soft and hard vegetable and fruit varieties Pulp too wet and Try a slower juicing action Remove Mesh Filter insufficient juice Basket and clean mesh walls with a fine brush in a solution of 70 water plus 30 bleach This will remove excess fiber build up from fruit or vegetables which could be inhibiting the juice flow Juice leaks between the Try a slower juicing action by pus...

Page 10: ... a science the precise quantities of any juice are not crucial to the success of a particular mixture 19 THE INSIDE INFORMATION ON JUICE Although the juice drinks contained in this booklet were developed with flavor texture and aroma at the forefront the health benefits certainly add to the pleasurable taste experience 95 of the nutrient content of fruit and vegetables is found in the juice Liquid...

Page 11: ...tritional Value Kilojoule Calories Vegetables To Buy Calorie Count Apples Autumn Vented plastic bags High in Dietary Fiber 200g 7oz Apple Winter in refrigerator and Vitamin C 300kj 72 cals Apricots Summer Unwrapped in High in Dietary Fiber 30g 1 ounce Apricot crisper of refrigerator Contains Potassium 85kj 20 cals Beet Winter Cut off tops then Good source Folate 160g 5oz Beet refrigerate unwrapped...

Page 12: ...pears through the Juice Fountain Serve immediately RECIPE IDEAS FRESH STARTS FRUIT AND VEGETABLE FACTS cont d Fruit and Best Season Storage Nutritional Value Kilojoule Calories Vegetables To Buy Calorie Count Mangoes Summer Covered in Vitamins A C B1 240g 8oz Mango refrigerator B6 and Potassium 200kj 102 cals Melons Summer Crisper in Vitamin C Folate 200g 7oz Melon Autumn refrigerator Dietary Fibe...

Page 13: ...rve immediately FROTHY ORANGE JUICE Serves 4 Makes 8 10 cups 2000 2500ml 21 4 lbs 1 kg oranges peeled 1 Process oranges through the Juice Fountain Serve immediately Best to refrigerate oranges before juicing VITAMIN REPLACERS APPLE PEAR AND STRAWBERRY JUICE Makes approximately 3 cups 750ml 1 small Granny Smith apple 3 small ripe pears 1 cup strawberries trimmed 1 Process apple pears and strawberri...

Page 14: ...ountain 2 Melt butter in a large saucepan over a medium heat 3 Stir in flour cook for one minute stirring constantly 4 Stir in the extracted juice vegetable stock and baked beans 5 Bring to a boil then reduce heat and allow to simmer for 10 minutes 6 Add noodles cook for 2 minutes or until noodles are tender Pour into 4 soup bowls sprinkle with black pepper to taste and serve immediately GAZPACHO ...

Page 15: ...ith mineral water stir well to blend Serve immediately CANTALOUPE STRAWBERRY AND PASSION CRUSH Serves 4 1 2 cantaloupe peeled seeded and divided into 2 equal portions 1 pint basket 250g strawberries hulled pulp of 2 passion fruit 1 cup 150g crushed ice 1 Process cantaloupe and strawberries through the Juice Fountain 2 Stir in passion fruit pulp 3 Scoop ice into 4 glasses pour over juice mix well t...

Page 16: ... halved 1 2 large pineapple trimmed and halved 3 tablespoons 45ml coconut rum 2 cups 500ml soda water 1 cup 150g crushed ice 1 Process coconut and pineapple through the Juice Fountain 2 Stir in rum and soda water 3 Scoop ice into 4 tall glasses pour over juice mixture mix well to combine Serve immediately HONEYDEW DREAM Serves 4 1 honeydew melon peeled seeded and quartered 3 tablespoons 45ml Midor...

Page 17: ...m 32 CARROT APPLE AND CELERY STRUDELS Makes 8 2 tablespoons 30g butter 1 small onion finely chopped 41 2 cups 500g carrot apple and celery pulp strained 1 cup 250g cottage cheese 2 tablespoons 30ml chopped fresh mint 1 egg beaten 12 sheets phyllo pastry 4 tablespoons butter melted extra 1 cup grated fresh Parmesan cheese 1 Melt butter in a saucepan add onion and cook for 2 3 minutes or until soft ...

Page 18: ...he greased loaf pan 2 Bake at 350 F 180 C for 1 hour or until tea loaf is cooked when tested with a skewer Remove from oven let stand in loaf pan for 5 minutes before inverting onto a wire rack 34 FAMILY MEAT LOAF Serves 6 8 1 lb 500g lean ground beef 1 lb 500g bulk sausage 2 onions finely chopped 1 2 cup 60g carrot pulp strained 1 2 cup 80g potato pulp strained 2 teaspoons curry powder 1 teaspoon...

Page 19: ... Modelo JE90J Juice Fountain Fuente de Jugos Profesional MANUAL DE INSTRUCCIONES Y RECETARIO ...

Page 20: ...ugos 49 Cuidado y Limpieza 51 Guía de Problemas y Soluciones 53 Consejos Prácticos 54 Información Alterna 54 Compra y Almacenamiento de Frutas y Vegetales 55 Preparación de Frutas y Vegetales 55 La Técnica Correcta 56 Una Buena Mezcla 56 Usando la pulpa 56 Datos de Frutas y Vegetales 57 Comienzos Frescos 59 Substitutos de Vitaminas 61 Lonches Líquidos 62 Bebidas Refrescantes 64 Jugos con Alcohol 6...

Page 21: ...deberán ser supervisados Este extractor no debe ser utilizado por niños Asegúrese de que la Fuente de Jugos esté completa antes de usarlo No funcionará on a menos que esté propiamente armado Siempre utilice la Fuente de Jugos en superficie seca Siempre desconecte la Fuente de Jugos cuando no lo esté usando o lo esté armando Revise periódicamente el cable Cualquier signo de desgaste o daño no lo us...

Page 22: ...e alimentos para empujar los vegetales y frutas enteras en el conducto extra ancho patentado Motor de 40 vatios de alta ejecución Clips para guardar el cable debajo de la base Filtro de Recipiente redondo se puede laver en el lavaplatos Brazo de seguridad La Fuente de Jugos no funciona sin la cubierta y en posición vertical Filtro de Canasta de Acero Inoxidable Recipiente Grande para la Pulpa se p...

Page 23: ...R AGARRADERA DE LA PALANCA COMO ARMAR LA FUENTE DE JUGOS cont 44 PASO 1 Coloque el Filtro de recipiente Redondo en la Base del Motor PASO 2 Siente la Canasta del Filtro de Acero Inoxidable dentro del Filtro Redondo PASO 3 Coloque la cubierta de la Fuente de Jugos sobre el Filtro Redondo posicionando el conducto sobre el Filtro de Canasta de Acero Inoxidable y coloque en posición COMO ARMAR LA FUEN...

Page 24: ...IMINENTOS QUE SE INCLUYE PARA EXTRAR LA MAXIMA CANTIDAD DE JUGO EMPUJE LENTAMENTE 46 Continue deslizando la palanca hacia abajo del conducto Por favor vea 5B PASO 6 Coloque el Contenedor de la pulpa en la posición volteando suavemente Consejo Para minimizar el lavando le recomendamos colocar una bolsa de plástico o bolsa del mandado de plástico en el contenedor para recoger la pulpa La bolsa previ...

Page 25: ...tico en el contenedor para recoger la pulpa La bolsa previene que la pulpa se esparza fuera del contenedor para más ideas en como usar la página 19 en Como usar la Pulpa Consejo de limpieza Para una limpieza rápida después de cada uso enjuague las partes removibles debajo del agua se remueve la pulpa pegajosa Deje secar Étape 7 Placez la cruche à jus fournie sous le bec du côté droit du Juice Foun...

Page 26: ...e las partes después de cada uso Si la decoloración sucede en las partes de plástico se pueden remojar en blanqueador con agua por un máximo de 5 minutos enjuague completamente No remoje el Filtro en blanqueador 51 CUIDADO Y LIMPIEZA NO SUMERJA LA BASE DEL MOTOR EN AGUA O CUALQUIER OTRO LÍQUIDO EL CENTRO DEL FILTRO DE LA CANASTA Y EL CONDUCTO CONTIENE PEQUEÑAS CUCHILLAS PARA PROCESAR VEGETALES Y F...

Page 27: ...go filtro de malla y limpie las paredes de la malla con un cepillo fino en una mezcla de 70 de agua más 30 de cloro Esto sacará el exceso de fibra de fruta o de vegetales que se haya acumulado y que puede estar impidiendo que el jugo fluya El jugo gotea entre el borde Intente exprimir más despacio Empuje con el cubierta de la máquina presionador de alimentos más despacio refiérase a y el filtro la...

Page 28: ...n cruciales parael éxito de una mezcla en particular Para extraer la máxima cantidad de jugo empuje despacio siempre el presionador de alimentos 55 CONSEJOS PRÁCTICOS Aunque las bebidas de jugo en este folleto se desarrollaron pensando en el sabor la textura y el aroma los beneficios para la salud ciertamente son un valor añadido a la experiencia de un sabor agradable El 95 del contenido en nutrie...

Page 29: ...a Mejor Almacenamiento Valor Nutricional Calorías Vegetales Temporada para Comprar Manzanas Otoño Bolsas de plástico Fibra Alta 200grams la Manzana Invierno en el refrigerador y Vitamina C 300kj 72 calorías Chabacanos Verano Sin tapar en el cajón crujiente Fibra Alta 30g Chabacano del refrigerador Contiene Potasio 85kj 20 calorías Raíz de Invierno Quite las raíces Buena fuente de 160g Raíz de Beta...

Page 30: ...as maduras 1 Procese la piña duraznos y peras con la Fuente de jugos Sirva inmediatamente COMIENZOS FRESCOS 58 DATOS DE FRUTAS Y VEGETALES cont Frutas y La Mejor Almacenamiento Valor Nutricional Calorías Vegetales Temporada para Comprar Mangos Verano Cubiertos en Vitamina A C B1 240 grms de Mango en el refrigerador B6 y Potasio 200kj 102 calorías Melones Verano Crujiente en el Vitamina C Follaje 2...

Page 31: ...a 4 personas salen 8 10 tazas 2000 2500 ml 2 lbs 1 kg de naranjas peladas 1 Procese las naranjas con la Fuente de jugos Sirva inmediatamente Es mejor refrigerar las naranjas antes de exprimirlas 61 SUBSTITUTOS DE VITAMINAS JUGO DE MANZANA PERA Y FRESA Salen aproximadamente 3 tazas 750 ml 1 manzana pequeña Granny Smith 3 peras pequeñas maduras 1 taza de fresas cortada 1 Procese la manzana peras y f...

Page 32: ...rrita la mantequilla en una sartén a fuego medio 3 Añada la harina cocine durante un minuto removiendo constantemente 4 Añada el jugo caldo vegetal y frijoles horneados 5 Espere a que hierva y después reduzca el calor Deje hervir a fuego lento durante 10 minutos 6 Añada los fideos cueza sólo por 2 minutos o hasta que los fideos estén tiernos Vierta en 4 tazones para sopa espolvoree con pimienta ne...

Page 33: ...ara mezclar Sirva inmediatamente TRITURADO DE MELÓN FRESA Y FRUTA DE LA PASIÓN Para 4 personas 1 2 melón pelado sin semillas y dividido en 2 porciones iguales 1 cesta de pinta 250 g de fresas La pulpa de 2 frutas de la pasión 1 taza 150 g de hielo triturado 1 Procese el melón cantaloupe y fresas con la Fuente de jugos 2 Añada la pulpa de la fruta de la pasión 3 Ponga hielo en 4 vasos vierta sobre ...

Page 34: ...e coco 2 tazas 500 ml de agua de soda 1 taza 150 g de hielo triturado 1 Procese el coco y la piña con la Fuente de jugos 2 Añada el ron y el agua de soda 3 Ponga el hielo en 4 vasos grandes vierta la mezcla de jugo mezcle bien para combinar Sirva inmediatamente SUEÑO DE MELÓN HONEYDEW Para 4 personas 1 melón honeydew pelado sin semillas y a cuadros 3 cucharadas 45 ml de licor Midori 2 tazas 500 ml...

Page 35: ...a en una charola Cocine durante alrededor de 1 minuto en cada lado o hasta que estén doradas Sirva inmediatamente 69 FIBRAS FAVORITAS cont 68 Las siguientes recetas se han creado para poder usar los restos de polpa que dejan los vegetales y frutas después de exprimirlos para no tener que tirarlos FLAN DE ZANAHORIA CALABAZA Y FETA Para 6 personas 8 hojas de masa de hojaldre 4 cucharadas 60 g de man...

Page 36: ...ulpa de fresa 1 taza 200 g de pulpa de frambuesa 1 cucharada 15 ml de polvo de gelatina disuelta en 3 cucharadas 45 ml de agua caliente 3 yemas de huevo 1 4 taza 300 ml de crema espesa 1 4 taza 50 g de azúcar para glasear 2 cucharadas 30 ml deGrand Marnier 1 Derrita el chocolate sobre agua caliente enfríelo con cuidado de que no se asiente Combine la pulpa de fresa y la pulpa de frambuesa y déjela...

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