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22
PAge heAder.....
Well done
Cook on one side until moisture is pooling
on top surface. Turn and cook on second
side until moisture is pooling on top. Reduce
heat slightly and continue to cook until
steak feels very firm with back of tongs.
A meat thermometer will show the internal
temperature of a well done steak as 75°C.
NOTE
the information above has been
kindly donated by the Meat and
livestock Association of Australia.
NOTE
Steaks do not need turning if cooking
in contact position. turn steaks once
only when grilling in open flat
BBQ mode.
WARNING
Do not immerse the body, power cord
or power plug in water or any other
liquid as this may cause electrocution.
GRILLING TIPS
Summary of Contents for BGR820
Page 1: ...BGR820 the Smart Grill Instruction Booklet ...
Page 2: ...CONGRATULATIONS on the purchase of your new Breville product ...
Page 6: ...KNOW your Breville product ...
Page 9: ...ASSEMBLING your Breville product ...
Page 11: ...OPERATING your Breville product ...
Page 20: ...20 GRILLING TIPS ...
Page 23: ...CARE CLEANING for your Breville Product ...
Page 26: ...26 PAge header TROUBLESHOOTING ...
Page 28: ...RECIPES ...
Page 38: ...38 PAge header NOTES ...
Page 39: ...39 PAge header NOTES ...