WHITE AND SAVOURY BREADS cont’d
CHART SHOWING SEQUENCE FOR BASIC SETTING
BASIC WHITE BREAD
INGREDIENTS: 1kg
750g
Water
370ml
290ml
Oil
2 tbsp
1 tbsp
Salt
2 tsp
1
1/2
tsp
Sugar
2 tbsp
1
1/2
tbsp
Bread flour
650g/4
1/3
cups 450g/3 cups
Milk powder
2 tbsp
1 tbsp
Bread improver 1 tsp
1 tsp
Tandaco yeast 1
3/4
tsp
1
1/2
tsp
SETTING:
1 BASIC: P-Medium, H-Dark or L-Light.
CHEDDAR & BACON BREAD
Not suitable for the Preset Timer
INGREDIENTS: 1kg
750g
Water
310ml
260ml
Oil
3 tbsp
2 tbsp
Salt
1
3/4
tsp
1
1/2
tsp
Sugar
2
1/2
tbsp
2 tbsp
Bread flour
600g/4 cups
450g/3 cups
Gluten flour
1 tbsp
3 tsp
Bread improver 1 tsp
1 tsp
Milk powder
2 tbsp
1
1/2
tbsp
Tandaco yeast 1
1/2
tsp
1
1/4
tsp
ADD AT THE BEEPS:
Bacon,
finely chopped 75g/
1/2
cup
50g/
1/3
cup
Cheddar cheese,
finely grated
75g/
1/2
cup
50g/
1/3
cup
SETTING:
1 BASIC: P – Medium, H – Dark or L – Light
SWEET CORN &
CAPSICUM BREAD
Not suitable for the Preset Timer
INGREDIENTS: 1kg
750g
Water
250ml
200ml
Oil
3 tbsp
2 tbsp
Salt
2 tsp
1
1/2
tsp
Sugar
2
1/2
tbsp
2 tbsp
Canned
creamed corn
1/3
cup
1/4
cup
Bread flour
600g/4 cups
450g/3 cups
Milk powder
2 tbsp
1
1/2
tbsp
Gluten flour
3 tsp
2 tsp
Bread improver 1 tsp
1 tsp
Cajun seasoning 1 tsp
1/2
tsp
Tandaco yeast 1
3/4
tsp
1
1/2
tsp
ADD AT THE BEEPS:
Canned corn
kernels,
drained,dried
3 tbsp
2 tbsp
Red capsicum, finely
chopped
3 tbsp
2 tbsp
Bread flour
1 tbsp
3 tsp
Combine corn kernels, capsicum and flour,
add at the beeps.
SETTING:
1 BASIC: P – Medium, H – Dark or L – Light.
35
There are favourite breads that we all like to
place in our lunch box. This section includes
traditional white bread and a variety of
savoury breads. You just might discover a
new found special favourite.
PROCEDURE
1. Place ingredients into the bread pan in
the exact order listed in the recipe.
2. Wipe spills from the outside of bread pan
3. Lock the bread pan into position in the
baking chamber and close the lid.
4. Press
Select
for the setting as specified in
the following recipes.
5. To change crust colour press
Crust
to
H
for Dark or
L
for Light.
6. Press
Start
.
At the end of the program, press
Stop
.
Remove bread from bread machine and
bread pan. Cool on rack.
ADD-IN BEEPS:
The Baker’s Oven beeps 12 times at 8
minutes before the end of the second
kneading cycle. Extra ingredients such as
fruit, nuts, etc. should be added at this time.
34
Two loaf sizes 1kg and
750g can be made. When
making the 750 g size,
remove the loaf 10 minutes
before completion of the
baking cycle.
LIGHT
1st 2nd
1st
Punch
2nd
Punch
3rd
Bake
Total
time:
knead
knead
rise
down
rise
down
rise
3hrs00mins
MEDIUM
1st 2nd
1st
Punch
2nd
Punch
3rd
Bake
Total
time:
knead
knead
rise
down
rise
down
rise
3hrs00mins
DARK
1st 2nd
1st
Punch
2nd
Punch
3rd
Bake
Total
time:
knead
knead
rise
down
rise
down
rise
3hrs00mins
EASY BAKE RECIPES - WHITE AND SAVOURY BREADS