7
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on and off during the waffle maker operation
indicating the thermostat operation.
• When the indicator (3) lights up green, take the
handle (1), open the waffle maker and pour some
batter on the lower frying plate (2).
• Press the frying plates (2) together until the lock
clicking.
•
Bake waffles for 3-5 minutes (the baking
time depends on the dough recipe, select it
experimentally).
•
After making the waffles open the waffle maker:
- take the handle (1), remove the waffles with a
wooden or plastic spatula. Do not use metal objects,
such as knives, forks etc., to avoid damaging the
coating of the frying plates (2).
•
To continue baking waffles, immediately pour the next
portion of dough on the frying plates (2).
ATTENTION!
Beware of steam output from the gaps between
the operating surfaces (2), do not touch and do
not place open parts of your body near the gaps
between the frying plates. Do not touch the unit
body during its operation, to open the waffle maker
take the handle (1).
•
After you finish making waffles unplug the unit and
leave it open to cool down.
•
When the waffle maker has completely cooled down,
wipe the frying plates (2) with a damp cloth, and then
wipe dry.
CLEANING AND CARE
• Before cleaning unplug the unit and leave it open to
cool down.
• Clean the frying plates (2) from the remaining dough,
wipe the frying plates (2) with a damp cloth. Oil the
burnt dough and leave for 5 minutes, then clean it
with a damp cloth.
•
Wipe the waffle maker body with a slightly damp
cloth, and then wipe it dry.
• Do not use metal brushes, abrasives, or solvents
to clean the waffle maker, as they may damage the
frying plates (2) or the outer surface of the waffle
maker body.
Attention!
To avoid electric shock do not immerse the waffle
maker, the power cord or the plug into water or
other liquids.
STORAGE
•
Clean the waffle maker before taking it away for long
storage.
• Keep the unit in a dry cool place out of reach of
children and disabled persons.
