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16 Operation and Handing
This chapter provides you with important notices with regard to operating the device.
Observe the following notices to avoid dangers and damages:
16.1 Operating
Instructions
After each sealing session and before starting up, check to
make sure the unit and all accessories that come in contact
with the foodstuff are thoroughly clean. Follow the cleaning
instructions on the description page.
Step 1
: Open the lid and place an open side of the bag in the
chamber.
Step 2:
Press the cover down (F)
Step 3:
Press for release (G) (after sealing process)
16.2 Bags and rolls
Please only use specified bags and rolls designed for vacuum sealing. Do not use other
materials such as plastic wrap.
All vacuum rolls and bags delivered by CASO are appropriate for cooking under vacuum
(sous vide). Furthermore the vacuum rolls and bags can be used for defrosting and
heating in the microwave at up to 70° C.
Please make sure when vacuum rolls and bags of other producers are used, whether they
are also microwaveable and suitable for cooking under vacuum. Please note that a bar
vacuumsealer as this device can only be used with structured bags. You can buy a wide
range of different bags and rolls from CASO.
Summary of Contents for CASO DESIGN 1371
Page 1: ...Original Bedienungsanleitung Vakuumierer VC15 Artikel Nr 1371...
Page 26: ...26 Original Operating Manual Vacuum Sealer System VC15 Item No 1371...
Page 42: ...42 Mode d emploi original Appareil d emballage sous vide VC15 N d art 1371...
Page 59: ...59 Istruzioni d uso originali Sistema di sigillatura sottovuoto VC15 Articolo N 1371...
Page 75: ...75 Originele Gebruiksaanwijzing Vacu mmachine VC15 Artikelnummer 1371...
Page 92: ...92 Manual del usuario Envasadora al vac o VC15 Ref 1371...