en
44
Note
To avoid damage to the appliance,
appliance doors must be opened far
enough that they remain in that position
on their own. Do not jam any objects into
the door to prop it open.
Cleaning the appliance
m
Caution
■
Do not use abrasive, chloride or acidic
cleaning agents or solvents.
■
Do not use scouring or abrasive
sponges.
The metallic surfaces could corrode.
■
Never clean shelves and containers
in the dishwasher.
The parts may become deformed!
The cleaning water must not get into
the following areas:
■
Controls
■
Illumination
■
Ventilation openings
■
Openings in the separating plate
Proceed as follows:
1. Pull out the mains plug or switch off
the fuse.
2. Take out the frozen food and store
in a cool location. Place ice pack (if
available) on the food.
3. The rinsing water must not drip into
the controls, lighting, ventilation
openings or the openings in the
partition!
Clean the appliance with a soft cloth,
lukewarm water and a little pH-neutral
washing-up liquid.
4. Wipe the door seal with clear water
only and then wipe dry thoroughly.
5. After cleaning reconnect the
appliance.
6. Put the frozen food back into
the appliance.
Interior fittings
All variable parts of the appliance
can be taken out for cleaning.
Take out shelves in the door
Fig.
#
Lift shelves upwards and take out.
Take out glass shelves
Pull the glass shelves forwards and take
out.
Removing the container
Fig.
'
Pull out the container all the way, lift at
the front and remove.
Taking out glass shelf above vegetable
container
Fig.
-
The glass shelf can be taken out and
disassembled for cleaning.
Note
Before taking out the glass shelf, pull out
vegetable container.
Summary of Contents for KDD Series
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