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Maintenance and cleaning
Do not clean the hob if the glass is hot: risk of
burn. Remove light marks with a damp cloth
with washing up liquid diluted in a little water.
Then rinse with cold water and dry the surface
thoroughly. Highly corrosive or abrasive deter-
gents and cleaning equipment likely to cause
scratches must be absolutely avoided. Ensure
that the bottom of pans is dry and clean. En-
sure that there are no grains of dust on your
ceramic hob or on the bottom of the pan. Sli-
ding rough saucepans will scratch the surface.
Spillages of sugar, jam, jelly, etc. must be re-
moved immediately. You will thus prevent the
surface being damaged.
Trouble shooting
Problem
Possible cause
Solution
The cooktop or cooking zone does
not work
The symbol (U) lights up
The symbol (F) lights up
The symbol (E) lights up
One or all of the zones break(s)
down
The fan continues to operate after
the cooktop is switched off
The automatic cooking control does
not come into operation.
The cooktop is not properly connected to
the electricity mains
The safety circuit breaker has tripped
Check that the interlocking has not been
engaged
There is water or grease on the touch
controls
There is an object on top of the touch
controls
There is no pan on the cooking zone
The pan is not suitable for induction
The diameter of the base of the pan is too
small in relation to the cooking zone
You cannot use this cooking zone any longer
The electronic system is defective
The safety device has come into operation
This happens when you forget to switch
off a cooking zone. The safety device also
comes into operation when one or more of
the touch controls are covered up
A pan is empty and its base has overheated
The cooktop has overheated. In this case
the cooktop will switch itself off for safety
purposes.
This is not a defect. The fan does this to
protect the electronic equipment and it will
stop automatically
The cooking zone is still warm (H)
The cooking level is at the maximum (9).
The cooking level was operated using the
(-) control
Connect the appliance properly
Check the circuit breaker/fuse
Unlock the controls
Clean the controls
Remove the object from the controls
Place a suitable pan on the cooking
zone
Place a suitable pan on the cooking
zone
Place a larger pan on the cooking
zone
Contact the technical service
department
Switch the equipment off and then
on again
Allow the pan to cool down then
refill it
Allow the pan to cool down then
refill it
Allow the cooktop to cool down
Allow the cooking zone to cool down.
Allow the cooking zone to cool down
and try again later
Switch the cooking zone off and try
again later