9
11-12
• stir-frying
• searing
• bringing soup to the boil
• boiling water
6.
Care and Cleaning
What?
How?
Important!
Everyday soiling on
glass (fingerprints,
marks, stains left by
food or non-sugary
spillovers on the glass)
1. Switch the power to the cooktop
off.
2. Apply a cooktop cleaner while
the glass is still warm (but not
hot!)
3. Rinse and wipe dry with a clean
cloth or paper towel.
4. Switch the power to the cooktop
back on.
• When the power to the cooktop is
switched off, there will be no ‘hot
surface’ indication but the cooking zone
may still be hot! Take extreme care.
• Heavy-duty scourers, some nylon
scourers and harsh/abrasive cleaning
agents may scratch the glass. Always
read the label to check if your cleaner or
scourer is suitable.
• Never leave cleaning residue on the
cooktop: the glass may become stained.
Boilovers, melts, and
hot sugary spills on
the glass
Remove these immediately with a
fish slice, palette knife or razor
blade scraper suitable for Ceramic
glass cooktops, but beware of hot
cooking zone surfaces:
1. Switch the power to the cooktop
off at the wall.
2. Hold the blade or utensil at a 30°
angle and scrape the soiling or
spill to a cool area of the
cooktop.
3. Clean the soiling or spill up with
a dish cloth or paper towel.
4. Follow steps 2 to 4 for ‘Everyday
soiling on glass’ above.
• Remove stains left by melts and
sugary food or spillovers as soon
as possible. If left to cool on the
glass, they may be difficult to
remove or even permanently
damage the glass surface.
• Cut hazard: when the safety cover
is retracted, the blade in a scraper
is razor-sharp. Use with extreme
care and always store safely and
out of reach of children.
7.
Hints and Tips
Problem
Possible causes
What to do
The cooktop cannot
be turned on.
No power.
Make sure the cooktop is connected to the power supply and that it is switched
on.
Check whether there is a power outage in your home or area. If you’ve
checked everything and the problem persists, call a qualified technician.
The glass is being
scratched.
Rough-edged
cookware.
Unsuitable, abrasive
scourer or
cleaning products
being used.
Use cookware with flat and smooth bases. See ‘Choosing the right cookware’.
See ‘Care and cleaning’.
Please do not disassemble the unit by yourself to avoid any dangers and damages to the ceramic hob.