Black+Decker FX648-B5, Original Instructions Manual

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7
ENGLISH
(Original instructions)
2. Put sealing ring into
blender jar base
slot, screw and
fasten blender jar
(18) into blender jar
b a s e ( 1 9 )
(clockwise for
fastening, and
counterclockwise for loosening), put the blender jar
cover and the measuring cup on.
3. Clockwise screw the cutter seat into the main machine
with your hand (counterclockwise for loosening), do not
hold the blender jar with your hand for disassembling,
else the jar will leave the blade seat making the food to
leak out of the blender jar.
Egg mixing
Put egg without eggshell into the blender jar (18), pour
appropriate cool boiled water, add some flour.
Put and fasten the cover, press the button of weak grading
for 1 min.
Vegetable or fruit mixing
For vegetable or fruit to be mixed, after peeling or shelling,
and pitting, cut it into blocks or sections,every time put 600g,
pour appropriate cool boiled water, perform assembly
according to assembling specification for use turn on for
mixing for 1min by 5 grading.
Processing using grinding mill
1. Grinding mill (14&15)
is applicable to dried
food to be ground
into powder.
2. During using,every
time put 150g into
the grinding mill,
cover with the
grinding cutter
seat,fasten tight clockwise; mount them on the main
machine according to the position shown in the diagram,
fasten tight clockwise, press tight the grinding mill with
your hand, turn on the button switch for grinding.
3. When grinding sesame, walnut and other oily food,
adding a spoon of granulated sugar into the grinding cup
for grinding together will produce better results.
Note: In case of idling during grinding, i.e., when the blade
does not contact food, immediately stop, cut off power supply.
Mix the food more softly, then turn on for grinding again.
Kneading blade
You can use the kneading blade (8) to knead yeast dough
for bread and pizzas.
1. Put the drive shaft in the bowl.
2. Put the kneading blade on the drive shaft.
Note: Always put the drive shaft with the kneading blade in
the bowl before you add the ingredients.
3. Put the ingredients in the bowl.
4. Put the lid on the bowl. Turn the lid clockwise to fix it
(‘click’).
5. Put the pusher in the feeding chute.
6. Select the speed that corresponds with the accessory.
7. When you have finished processing, turn the speed
selector to 0 and unplug the appliance
Emulsifying disc
You can use the emulsifying disc (3) to whip cream and to
whisk eggs, egg whites, instant pudding, mayonnaise and
sponge cake mixtures.
1. Put the drive shaft in the bowl.
2. Place the emulsifying disc on the drive shaft.
3. Put the ingredients in the bowl.
4. Put the lid on the bowl. Turn the lid clockwise to fix it
(‘click’)
5. Put the pusher in the feeding chute.
6. Select the speed that corresponds the accessory
7. When you have finished processing, turn the speed
selector to 0 and unplug the appliance
Tips
- Do not use the emulsifying disc to prepare cake mixtures
with butter or margarine or to knead dough. Use the
kneading blade for these jobs.
- Make sure the bowl and the emulsifying disc are dry and
free from grease when you whisk egg whites. Make sure
the egg whites are at room temperature
Cleaning and maintenance
Warning! Before performing any maintenance:
• Switch off and disconnect from the mains supply.
• Wait for the appliance to completely cool down.
• If necessary scrape excess food particles from the tools.
Warning! The motor base must not be immersed in water or
other liquid.
• Wipe over the outside surface of the base with a damp
cloth and polish with a soft dry cloth.
• Wipe any excess food particles from the power cord.
• Immerse the processing bowl, bowl cover, pusher, blade
holder, cutting blades, chopper, kneading blade,
emulsifying disc, citrus juicing head and plate and
blender assembly in warm soapy water for complete
cleaning. Then rinse under running water and wipe dry.
Grinding
mill
Blender
jar cover
Blender jar
Blender
base