Biospace InBody 720, User Manual, Page: 81 / 82

Lean Balance
InBody720 measures the soft lean mass of the body
segments.
There are two bar graphs for each body part in the Lean Balance graph. The two graphs have different meanings.
The number at the end of the upper bar graph is the amount in Kg of soft lean mass in each area.
If the upper bar graph reaches 100%, it means that the person has ideal soft lean mass for his or her ideal weight .
If the lower bar graph reaches
100
%, it denotes the ideal soft lean mass for the person in relation to his or her actual
weigh t. The number beside the lower bar graph shows that ratio as a percentage.
I.e. Illustration above shows 85.6% for the left leg at actual weight, but closer to 115% at their ideal weight.
Visceral Fat
Visceral fat is the fat potentially stored around your abdominal organs and a high visceral fat over a long period of time
puts a person at a greater risk of developing Cardiovascular disease, type 2 Diabetes, High Lipids and Hypertension. It
is related to high percentage body fat and high waist hip ratios.
Right Hand Summary Boxes
–
Summarizes the left hand side measurements
Weight Control
The target weight set by the InBody720 is different from the ideal
weight. This is because an ideal weight only considers the height,
whereas target weight also takes into account soft lean mass and
body fat mass.
The reality is that two people of the same height and weight who
have different body compositions will have different target weights.