BIMG Metvisa CLMC.510, Instruction Manual

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ATTENTION!
The voltage of this equipment can be 110 V (60 Hz) or 220 V (60 Hz or 50 Hz), you can check
this information on the voltage sticker attached on the power cable or in the sticker of the
equipment information, that is located on the back of the equipment (see the image of this
sticker on the item 2.2 of this manual).
Make sure that the voltage of the electrical mains where the equipment is installed is
compatible with the voltage indicated in the stickers.
IMPORTANT
The manufacturer does not take responsibility for possible damage direct or indirect caused
by the non-compliance of the norms and instructions present in this manual.
3.3 Safety Procedures and User Instruction
The professional that effects the sale of the equipment must instruct the user about the
correct operation of the equipment and must give the instruction manual.
The user must be informed of the necessary safety procedures and must respect them, as
well as all procedures described in this manual.
Your machine has mechanical protections (see item 1.2 Mechanical Safety) that prevent
access to moving parts and electrical components. Removing or tampering these safety components
can cause serious risks to the worker's upper limbs.
4. Machine Use
4.1 Utility
This machine is exclusively intended for laminate various kinds of dough.
ATTENTION!
The machine only laminates fine dough (ex. lasagna, pastry etc.). It is not suitable for kneading
(ex. bread dough).
4.2 Commands
The machine is composed of the general switch, emergency button, on/off button, the wheel
handle and the ruler.