instruction manual
16
English
operAtion - general information
The appliance is intended only
for domestic use,
not for professional use.
1. Baking plates
2. Lock
3. Handle
4. Red pilot light “heating”
5. Power cord with plug
Figure 1
operAtion - before use for the first time
1. Remove the packaging.
2. Clean all the accessories to remove any residues that may be left from the manufacturing process (see
“Cleaning and maintenance”).
3. Put the plug into the wall socket and allow the grill to heat up for 10 minutes. This will remove any
packaging odor from the appliance.
The appliance may emit a little smoke and a characteristic smell when you switch it on for the first time.
This is normal and will stop on its own. Make sure there is sufficient ventilation.
operAtion - preparations
1. Prepare the food that you want to grill. Cut the food into slices/strips not thicker than 25 mm.
2. Place the grill on a level, stable and heat-resistant surface.
3. Close the lid.
4. Put the plug in the wall socket. The red light will light and the appliance starts preheating the grill
plates. Once the grill plates have reached cooking temperature the red lamp will go out. This takes
approximately 2 minutes.
operAtion - grilling
5. Open the lid.
6. Lay the food that you want to grill on the lower grill plate.
7. Close and lockthe lid.
8. Grill the food until it is cooked. The cooking time required is different for each product.
9. Open the lid and remove the food from the grill plate.
Do not use a fork, knife or other sharp object!
10. Remove the plug from the wall socket once you have finished using the appliance.
Bon appetit!
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