![Belshaw Brothers Donut Robot Mark VI Operator'S Manual Download Page 13](http://html1.mh-extra.com/html/belshaw-brothers/donut-robot-mark-vi/donut-robot-mark-vi_operators-manual_2730391013.webp)
Belshaw Adamatic Bakery Group
•
www.belshaw-adamatic.com
•
206-322-5474
•
Donut Robot
®
Mark VI Operator’s Manual
MN-1032EN
13
Figure 4 Removing the Turner
7.
Wash the turner cam and turner using mild
detergent and warm water.
12.
Rinse the turner cam and turner in clear
water.
13.
Dry thoroughly.
WARNING
Dry all parts thoroughly. Failure to dry
all parts of the Mark VI completely will
cause spattering or an eruption.
Shortening will overflow the sides of the
fryer and may result in fire, injury, or
death.
14.
To clean the drop plate, remove it by lifting
its forward end and sliding it toward the rear
of the conveyor. (See Figure 5) Wipe the
drop plate with a damp cloth.
CAUTION
If the drop plate is scratched, donuts will
stick to it. To prevent this from happening,
always wipe the drop plate in the direction
of the grain in the metal, which runs
parallel to the length of the conveyor, and
never use abrasive cleaners.
Figure 5 Removing the Drop Plate
15.
Brush off any carbon that has accumulated
on the Donut Robot’s heating element.
Accumulated carbon can cause corrosion
and ineffective heating.
a.
Tilt the heater head assembly back,
raising the heating element out of the
kettle.
16.
Lift the kettle out of the fryer case.
17.
Clean all parts of the kettle if needed, inside
and out.
18.
Ensure all parts are dry
19.
Replace the kettle and lower the heater head.
20.
Put the drop plate, turner cam, and turner
back on the conveyor.
21.
Replace the conveyor
a.
When you replace the conveyor, line up
the notch in the drive coupling with the
large bolt in the motor drive (at the right
end of the heater head).