9
Recipes
Chocolate Chip Waffles
Chocolate Waffles make great ice cream sandwiches! Place slices of your favorite ice cream between
Chocolate Waffles. Cut into 4 serving pieces.
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1-3/4 cups all-purpose flour
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2 tsp. baking powder
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1/2 tsp. salt
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3 eggs, separated
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2 Tbsp. sugar
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1-1/2 cups milk
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1/2 cup vegetable oil
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1 cup semi-sweet chocolate chips
1. Condition and preheat Rotating Waffle Maker.
2. Sift flour, baking powder, and salt together in a bowl.
3. Use an electric mixer to beat the whites until soft peaks form. Sprinkle in the sugar and continue
to beat until stiff.
4. Use the mixer to blend egg yolks, milk and vegetable oil together.
5. Pour the milk mixture into the dry ingredients and whisk together until just mixed.
6. Gently fold egg white mixture and chocolate chips into the batter.
7. Pour approximately 3/4 to 1 cup of batter onto the lower cooking plate. Close the lid, turn the
temperature control dial to medium (4) setting, and bake.
8. When a waffle is done, the top cooking plate should lift easily. Lift the plate gently; if it pulls,
continue cooking for 1 minute and test again.
9. If necessary, adjust cooking dial for future waffle baking and repeat with remaining batter.
VARIATION: Chocolate/Chocolate Chip Waffles. Replace 3/4 cup flour with 3/4 cup unsweetened
cocoa powder.
SO-311073_13991 BELLA Rotating Waffle Maker_Polished SS IM.indd 9
2013-11-15 3:09 PM
