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Baumatic BT2355SS, User Manual

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Baumatic BT2355SS User Manual Download Page 31

Instructions for use, installation and connection

32

Nozzle chart

Type of gas,
pressure

Auxiliary burner

Normal burner

Large burner

Triple burner

Standard

Fast

Wobe number

max

min

max

min

max

min

max

min

max

min

Natural gas H
Wo=45,7

y

54,7 MJ/ m

3

,

Nominal heat
input (kW)

1

0,36

1

0,36

1,90

0,46

3

0,76

3,5

1,56

Natural gas E ,
Natural gas E+

Consumption (l/h)

95,21

34,4

95,21

34,4

180,9

43,8

285,64

72,4

333,2

148,5

Wo=40,9

y

54,7 MJ/m

3

Nozzle mark
(1/100mm)

77

-

 78

-

 104

-

 129

-

140

x

G20,
p=20mbar

Nozzle code

162081

162082

162083

162084

162085

Liquid gas 3+,
3B/P

Nominal heat
input (kW)

1

0,36

1

0,36

1,90

0,46

3

0,76

3,5

1,56

Wo=72,9

y

87,3MJ/m

3

Consumption
(g/h)

71,7

26,2

71,7

26,2

138,1

33,4

215,0

55,3

254,5

113,4

G30
p=30 mbar

Nozzle mark
(1/100mm)

50

29/24

50

29/24

69

33/26

87

43/33

93

57/57

Nozzle code

162162

162162

162164

162165

162166

x

Built-in regulation knobs are intended for liquefied gas. In case of natural gas (municipal
gas line) they need to be set according to the required gas flow (unscrew for maximum 1,5
turn from the tightened position).

Nozzle code for minimum varies with different manufacturers. First digit from the pair
represents IMIT, and the second one COPRECI.

Burner heating input is indicated according to the maximum caloric value of gas Hs.

Warning: this work may be performed only by qualified expert, authorized by the
gas distribution company or by the authorized service!

Summary of Contents for BT2355SS

Page 1: ...User Manual BT2355SS BT2365SS and Freestanding combined cooker ...

Page 2: ...cautions 4 Intended use If you notice any malfunction in the gas installation or if you smell gas in the room Electric ignition Prior first use 8 Oven Gas cooking zones Gas burner control 9 Safety cautions in regard to the cooking zones Ignition and operation of burners Cookware Oven 12 Important warnings Operation Modes of operation Oven guide levels Oven accessories Grease filter Baking pastry R...

Page 3: ...tor hood x Hot grease is highly inflammable so pay extra attention when preparing food with grease or oil Frying may be carried out only under constant surveillance x Never clean the oven or the cooktop with hot steam devices or high pressure jet cleaning device as they may provoke short circuit x Before opening the control panel and before any attempted repairs disconnect the appliance from the m...

Page 4: ...t may not be treated as household waste Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of thisproduct For more detaile...

Page 5: ...ith four gas burners or two gas burners and two electric hotplates Steam exit Cooktop Control panel Oven door handle Oven glass door Drawer Additional support certain models only Adjustable legs certain models only accessible after removing the drawer Steam exit Cooktop Control panel Oven door handle Oven glass door Drawer Additional support certain models only Adjustable legs certain models only ...

Page 6: ... button 6 Cooking zone rear left normal burner 7 Cooking zone front left normal burner 8 Cooking zone front right double burner 9 Cooking zone rear right auxiliary burner Electric ignition certain models only Gas burners may be ignited with the electric ignition device built in adjacent to each burner Electric ignition will operate only if the mains lead is plugged into the mains socket In case of...

Page 7: ... water and your usual mild detergent Never use aggressive cleaners as they might cause scratches During the first heating the oven might produce a somewhat unpleasant smell of a new product This is normal just ventilate the place thoroughly Gas cooking zones There are no special measures to be taken prior first use of gas cooking zones ...

Page 8: ...f you like your food to be crisp first set the burner to the maximum and continue cooking at minimum power x Always provide adequate quantity of water when cooking in the pressure cooker Lack of water may cause damage to the dish and to the cooker x Cooktop burners are thermally protected If the burner flame is accidentally extinguished spilled food gust of wind the gas supply is automatically shu...

Page 9: ...ice use a match or a lighter to ignite the gas x Keep the button pressed for approximately 10 seconds after ignition to stabilize the flame x If you failed to ignite the burner after 15 seconds shut the burner off and wait for at least one minute before the next attempt x After that you can set the burning power between high and low position to suit your cooking requirements x Button positions bet...

Page 10: ...h may destroy the dish while the consumption of gas is increased Gas needs oxigen for burning In case of excessively large dish diameter the oxigen supply is insufficient consequently reducing the burning capacity The wire grid The wire grid is used for dishes with small diameter Place the grid over the auxiliary burner crown Burner type Dish diameter Large 3 0kW 220 260 mm Normal 1 9kW 180 220 mm...

Page 11: ...Oven illumination Oven illumination may be switched on independently without any other function This may come handy during the cleaning or when switched off and using the remaining oven heat During all other oven functions the illumination is automatically switched on with the selection of a particular function Some models have installed two lamps for oven lighting one at the top of rear wall and ...

Page 12: ...g at more than one level Defrosting This is the mode with air circulating without any of the heaters being turned on It is used for slow defrosting of food Lower heater and ventilator Both the lower heater and ventilator are in operation The mode is useful for baking low pastry and preparation of preserved fruit and vegetables Use the first guide level from the bottom and not too high pans to allo...

Page 13: ...n accessories differ according to different models Oven grid shelf for placing pans and trays or for food to be prepared using the grill Flat biscuit tray for baking cake and biscuits Dripping grease receptacle deep tray for moist cake for roasting or for intercepting dripping oil grease Grease filter Inserted grease filter at the rear panel of the oven protects the fan the heater and the oven fro...

Page 14: ... temperature is usually lower than baking with upper lower heater see Baking Table x Moist pastry i e fruit cake may be baked at maximum two levels at the same time because of excessive humidity x Different cakes may be baked together if the necessary temperature is approximately the same x Baking time may be different for different pastry so you may have to take one pan out before the others x Co...

Page 15: ... 30 50 Jelly roll 3 180 190 3 160 170 15 25 Fruit flan 3 160 170 3 150 160 25 35 Plait bun 2 180 200 3 160 170 35 50 Cristmass cake 2 170 180 3 150 160 45 70 Apple pie 2 180 200 3 170 180 40 60 Puff paste 2 170 180 3 150 160 40 60 Salted pastry Bacon roll 2 180 190 3 170 180 45 60 Pizza 2 210 230 3 190 210 30 45 Bread 2 190 210 3 170 180 50 60 Rolls 2 200 220 3 180 190 30 40 Cookies Caraway roll 3...

Page 16: ... temperatures guide level and roasting times Roasting time largely depends upon the type of meat its size and quality so you may expect some variations x Roasting of large chunks of meat may produce excessive steaming and dew formation at the oven door This is quite normal and does not affect the operation of the oven However after the completion of roasting wipe the oven door and the glass thorou...

Page 17: ...500 2 200 220 2 160 170 120 140 Pork cutlet 1500 2 180 200 2 160 170 100 120 Minced meat roast 1500 2 210 220 2 170 180 60 70 Veal Veal roll 1500 2 180 200 2 170 190 90 120 Veal knuckle 1700 2 180 200 2 170 180 120 130 Lamb Lamb prime ribs 1500 2 190 200 2 170 180 100 120 Mutton bladebone 1500 2 190 200 2 170 180 120 130 Venison Hare ribs 1500 2 190 210 2 180 190 100 120 Hare bladebone 1500 2 190 ...

Page 18: ...ips for grilling x Grilling should be carried out with the oven door closed x Grilling tables indicate the recommended temperature guide levels and grilling times which may vary according to the weight and quality of meat x Always insert the grease filter when grilling x Grill heater should be pre heated for 3 minutes x Oil the grill grid before placing the food otherwise food might stick to the g...

Page 19: ...5 240 16 20 4 lamb cutlets 700 5 240 10 14 4 grill sausages 400 5 240 8 12 2 slices of meat cheese 400 5 240 7 10 1 chicken halved 1400 3 210 220 28 33 1 side 23 28 2 side Fish Salmon fillets 400 4 240 8 12 Fish in aluminium foil 500 4 220 10 13 Toast 4 slices of white bread 200 5 240 1 2 2 slices of wholemeal 200 5 240 1 2 5 Toast sandwich 600 5 240 1 5 3 Meat poultry Duck 2000 1 150 170 80 100 C...

Page 20: ...l the time Once the liquid in the jars starts boiling follow the instructions from the Preserving Table Preserving table Type of fruit or vegetables Quantity Bottom heaterand fan 180 C until boiling After boiling Cooling time Fruit Strawberry 6x1 liter around 30 min switch off 15 min Drupes 6x1 liter around 30 min switch off 30 min Stewed f it 6x1 liter around 40 min switch off 35 min Vegetable Pi...

Page 21: ...eep the gas outlet nozzles on the burner crown free of dirt Upon completion of cleaning wipe all components dry and replace them carefully to their respective slots Oblique position of components may cause troubled ignition of burners Note Crown caps are coated with black enamel Discoloration of caps due to high temperatures is inevitable but it has no adversary effect on normal operation of burne...

Page 22: ... cause damage or discoloration The same goes for thermostat probe if the cooker is equipped with it and exposed heaters on the oven ceiling x When purchasing cleaning agents remember the environment and strictly follow the manufacturer s instructions Removing wire guide grids Wire guides may be removed to facilitate the cleaning of the oven Side grids are removed by swinging the bottom side inward...

Page 23: ...ots Attention Never let the hinge locks spring out as the springs are strong and may cause injuries Accessories Accessories like biscuit tray oven grid etc are cleaned with hot water and the usual detergent Special enamel Oven interior door lining baking tray and grease interception pan are coated with special enamel with smooth and resistant surface This special coating facilitates cleaning at ro...

Page 24: ...operly set Fuses often burn out x Call the serviceman or your electrician Oven illumination is not on x Exchange of oven bulb is described in the section Replacement of parts Oven does not heat up x is the mains power fuse burned x is the temperature regulator set correctly Baking results are disappointing x did you remove the grease filter x did you follow the instructions and warnings from the s...

Page 25: ... Other accessories Oven grid biscuit tray etc may be ordered from the service center When ordering please quote the code and the type or model of the appliance Hotplate control knobs are removed by pulling them outwards and replaced by pushing the new ones back in place Oven light bulb The bulb for replacement should meet the following specifications E 14 230 V 25 W 300 C Unscrew the glass cover b...

Page 26: ...lass 2 1 When positioned in a row it may be located adjacent to a high kitchen cabinet Horizontal distance to high cabinet or to the wall must be at least 300 mm On the other side it is permitted to have only the cabinet of equal height as the appliance Suspended cabinets may be installed at such height as not to impede the cooking process Minimum vertical distance from the appliance must be at le...

Page 27: ...iture Adjustable legs are accessible when the drawer is pulled out Adjust the position of the cooker by turning the legs in one direction or another Adjustable legs will be turned easier if the appliance is somewhat lifted up and tilted Additional support may be removed by unscrewing the four screws holding it to the bottom of the cooker In such case relocate the adjustable screws from the support...

Page 28: ...or of the oven and accessible when the oven door is opened Gas load and consumption of particular burners are indicated in the table below Modification to another type of gas requires the exchange of gas nozzles Information are indicated in the table below In case of damage or broken seal the functional components of the cooker must be rechecked and resealed in accordance with the instructions for...

Page 29: ...thickness during tightening may not exceed 25 x Connect the appliance to the gas coupling by means of certified flexible hose The hose may not touch the bottom panel of the appliance or the rear panel and ceiling of the oven x Connect the appliance in accordance with the regulations of the local gas supplier Important Check all the connections for tightness after the installation Beginning of oper...

Page 30: ...ORGI Registered Installer all Baumatic Engineers are CORGI Registered REGULATIONS Gas Safety Regulations Insallation Use Building Regulations issued by the Department of Environment Iris Standard for Domestic Gas Installations Building Standards issued by the Scottish Development IEE Wiring Regulations Electricity at Work Regulations BS 6172 Installation of Domestic Cooking Appliances if necessary...

Page 31: ...46 3 0 76 3 5 1 56 Wo 72 9y 87 3MJ m 3 Consumption g h 71 7 26 2 71 7 26 2 138 1 33 4 215 0 55 3 254 5 113 4 G30 p 30 mbar Nozzlemark 1 100mm 50 29 24 50 29 24 69 33 26 87 43 33 93 57 57 Nozzle code 162162 162162 162164 162165 162166 x Built in regulation knobs are intended for liquefied gas In case of natural gas municipal gas line they need to be set according to the required gas flow unscrew fo...

Page 32: ...nce over the old one x Check that electrical cables thermostat probe and thermal elements are located away from the gas jet Setting elements Elements for regulation of cooking burners are accessible when the control panel is removed x Remove the cooktop grid and burner crowns with caps x Remove the control buttons x Unscrew bottom tightening screws from the control panel and remove the panel Cooki...

Page 33: ...the screwdriver open the connection box cover at the back of the appliance You can do so by releasing two catches as shown on the connection box cover x Power cable must be guided through the relief device protecting it from pulling out If the relief device has not been fixed yet fix it in such way to hook the power cable to the device housing at one end x Now connect the power cable in accordance...

Page 34: ...fan kW 2 0 2 2 Oven illumination top side W 25 25 Modes of operation Upper lower heater kW 2 0 Grill heater kW 2 0 Grill with fan kW 2 0 Hot air lower heater kW 3 4 Hot air kW 2 2 Defrost W 50 Lower heater fan kW 1 1 Lower heater kW 1 1 Max temperature 275 C Mains voltage 400 V 2N 50 Hz Heater voltage 230 V 50 Hz Total mains power kW 5 4 Oven total kW 3 4 Hotplates total kW Burners total kW 7 8 To...

Page 35: ...ssued at the time of purchase This guarantee is transferable only with the written consent of Baumatic Ltd If the appliance fails and is considered either not repairable or uneconomical to repair between 12 months 2 years if registered and five years a free of charge replacement will not be offered The guarantee for any replacement will only be for the remainder of the guarantee on the original pr...

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