Baumatic BCS460SS, User Manual

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o
Before switching on the oven, check that the connector cap is
inserted in the right place for cooking with or without the probe.
The oven does not start cooking if any of the two
accessories are not inserted.
o
IMPORTANT: The installation instructions contained in this
booklet MUST be followed. The installation MUST be completed
by a qualified installer.
Setting the time of day
o
When the appliance is initially connected to the power supply,
the display will light up and will show the message “WAIT”.
DO
NOT touch any other button until the time selection menu
appears. It is normal for the tangential fan to turn on and
then shut off for a few moments.
o
Use the timer selection buttons (4) to set the time of day. If you
hold down these buttons, then the timer will scroll more rapidly.
o
Once the display shows the correct time of day, press the
confirmation button
(8) to confirm your choice.
o
Once you have set the time of day, press the oven ON/OFF
button
(6) again. The display will show COOKING
SELECTION and MENU.
Oven burn off
o
To remove any residue from the oven that may have been left
from the manufacturing process, you should select the
Professional Cooking function and set the temperature to 230°C.
You should read page 16 to see how to set a cooking function
and temperature.
o
It is perfectly normal for a smell to be produced during this
process.
o
You should make sure that any windows in the room are left
open during this process.
o
It is advisable for you not to remain in the room whilst the
burning off process is taking place.
o
You should leave the oven on maximum setting for 30 – 40
minutes.
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