EN
page 32
USER SECTION
indicated by the lamp
A
(see chap.
4
).
At the end of the washing cycle, a hot rinse cycle will take place.
The
A
lamp (see chap.
4
) will turn off when the cycle is fi nished.
N.B.:
At cycle-end, keeping the door closed, dishes will not dry. Take out the rack or keep
the door open to allow the evaporation, helping the drying of the dishes.
• For machines equipped with
supplementary cold rinse
:
For the supplementary cold rinse, push the button
I
(see chap.
4
) until the relative light
indicator
F
(see chap.
4
) is on. After this cycle, the glasses will remain wet. At any switching
on and off of the machine, the function
fi nal cold rinse
will be automatically disabled.
Repeat this operation when this function is needed.
•
Drain cycle
: remove the overfl ow pipe.
For machines equipped with drain pump see paragraph
5.4
.
• At the end of the day, clean the machine (see chap.
6
Maintenance
).
• Switch the machine off by pushing button
M
(see chap.
4
) and shut the water valve.
When the light indicator
C
(see chap.
4
) turns red, the machine is on STAND-BY mode.
• Switch the main power switch OFF.
5.1
Cutlery and crockery loading
Before cutlery and crockery loading in the machine, coarsely clean them from the leftover
food.
It isn't necessary to rinse the cutlery an crockery under water.
ATTENTION: Do not wash articles polluted with petrol, paint, chips of steel or iron,
ash, sand, wax, lubricant grease. These substances damage the machine. Do not
wash fragile objects or material not resistant to the washing process.
Note the following recommendations :
• Crockery and cutlery should not be inserted inside one another, covering each other.
• Place the crockery in order to all surfaces can be reached by water; otherwise the dishes
are not washed.
• Make sure all the crockery are in a stable position and that the hollow containers don't
overturn (cups, glasses, bowls, etc.) .
• Place in the rack all the hollow containers such as cups, glass, etc.
upside-down
.
• Place the crockery with deep hollow with upper face downwards, so that water can fl ow
out.
• Make sure the smaller crockery do not fall from the rack.
• Check all the wash arms runs freely and they are not blocked by too tall or too prominent
crockery. Eventually, run a manual rotation of the arms to check it.
Some foods, such as carrots, tomatoes, and others, may contain some natural dyes sub-
stances, that in large amounts, can alter the crockery and plastic parts colors.
Any discoloration does not mean that the plastic is not heat resistant.
Crockery and cutlery not suitable for dishwasher
Not suitable for dishwasher:
• Wooden crockery and cutlery or with wooden parts; water at high temperature causes
deformation to wood. Also the adhesives used are not suitable for treatment in the
dishwasher; a consequence could be the handles detachment.
• Crafts, precious vases or decorated glasses.
• Not heat-resistant plastic crockery.
• Copper, brass, pewter or aluminum objects: they may become discolored or opaque.
• The decorations on glass, after a certain number of washes, can lose gloss.
• Fragile glasses or crystal items, if often washed, can become opaque.
We recommend to buy exclusively crockery and cutlery suitable for dishwashing.
After several washes, the glass can become opaque.
It is mandatory to repeat the washing cycle if at the end of the cycle the crockery
are not well clean or if there are washing residues (glasses, cups, bowls, etc. with
liquid inside).
image 12
image 11
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