barbas Falcon 80/56, Installation And Maintenance Manual

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77 Annual maintenance
Warning:
Make sure that the appliance has cooled down completely before doing the
procedures in this section.
Do all procedures in this section every year.
7.1 Appliance
1. Remove ashes from the floor of the combustion chamber.
2. Examine the door seals. Replace damaged seals.
3. Remove the grate and empty the ash tray.
4. Examine the two baffles for damage. Replace when damaged. Refer to
7.5
for
access to the baffles.
5. Clean both sides of the glass with glass spray or ceramic hob cleaner.
6. Clean the inside of the appliance with a soft brush.
7. Clean the metal parts on the outside of the appliance with a dry lint free cloth. Use
Barbas heat resistant paint spray to repair lacquer damage.
7.2 Combustion air supply
1. Make sure that the inlet of the pipe of the external combustion air supply is not
blocked by leaves or other debris.
2. Clean the inlet of the pipe of the external combustion air supply.
7.3 Convection air system
Note:
Do the procedure in this section only when a convection air system has been
installed.
1. Clean the 2 inlet openings for the convection air.
2. Clean the 2 outlet openings for the convection air.
7.4 Chimney
Note:
It is recommended to contact a registered chimney sweep company to inspect
and clean the chimney.
1. Sweep and inspect the chimney
2. Make sure there is no blockage in the chimney, for example by birds' nests.
3. Make sure the chimney is in good condition. Examine for cracks, loose parts and flue
gas leakage. It is recommended to use an inspection camera.
Make sure to remove the heat shield and the upper and lower baffle before the chimney
sweep work. Refer to
7.5
.
Make sure to replace the heat shield and the upper and lower baffle after the finish of the
chimney sweep work and before firing the appliance. Refer to
7.6
.
Annual maintenance
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