11
Lighting Instructions
1.
Turn main gas valve to ‘OFF’.
2. Turn pilot valve anti-
clockwise to ‘ON’ position.
3. Depress blue button on flame failure control and manually ignite light pilot.
4. When pilot is alight, keep holding down the blue flame failure button for approximately 15
seconds.
5. Observe the pilot flame is established.
If pilot flame goes out wait five minutes and repeat
steps 1 to 4
.
6.
Turn main gas valve to ‘HIGH’ position.
Shutdown Procedure
1.
Turn main gas valve to ‘OFF’.
2. Turn pilot control valve clockwise to turn off.
3. Observe pilot flame is extinguished
.
Telescopic Laundry Arm
– Manual Control (Water Cooled Models)
The telescopic laundry arm serves the purpose for cleaning the appliance and for filling the stock pot
cooking vessel with water to be used for cooking purposes. To activate;
1. Locate spindle on front panel with
‘Spout’ sticker located above it.
2. Turn spindle anti-clockwise to activate water from laundry arm.
3. To cease water flowing from laundry arm, turn
‘Spout’ spindle clockwise.
IMPORTANT WARNING!
NEVER
LEAVE WATER RUNNING FROM TELESCOPIC LAUNDRY ARM WHILST POSITIONED
OVER THE STOCK POT SUPPORT RING WITH NO POT/PAN POSITIONED ON IT. ALWAYS MOVE
TELESCOPIC LAUNDRY ARM PARALLEL TO THE SPLASHBACK WHEN THE APPLIANCE NOT IN
USE. DIRECT FLAME CONTACT WITH LAUNDRY ARM MAY DAMAGE OPERATION OF LAUNDRY
ARM SPOUT.
Telescopic Laundry Arm Operation with Knee Valve
– Where Fitted
The Laundry arm also serves the purpose of cleaning the appliance and/or for filling a stock pot vessel with
water to be used for cooking purposes.
Flow cycle is actuated by deflection and release of the flow lever in any direction from the rest position. The
adjustable flow rate automatically turns off with a non-concussive action after approximately 15 seconds.
Closing time is not adjustable.
IMPORTANT WARNING!
IN THE EVENT OF FAILURE OF THE WOKSPOUT, WATER FLOW CAN BE CONTROLLED MANUALLY
BY USING THE SPINDLE LOCATED ON FRONT PANEL (WHERE FITTED). WHERE NO SPINDLE
FITTED, WATER SHOULD BE SWITCHED OFF FROM THE ISOLATION VALVE (WHICH IS
RECOMMENDED TO BE FITTED WHEN INSTALLED) AND CONTACT AUTHORISED/ LICENSED
SERVICE PERSONNEL.
Maintenance and Care
To ensure longevity and continued performance efficiency of you appliance, a good cleaning and
maintenance program is paramount. In general the use of steel wool abrasive cloths/cleaners/powders
should not
be used to clean this appliance.
Daily Checks & Service
•
Look for any foreign materials in burner area, leaks, damaged knobs and any other signs that the
stock pot table is not ready and safe for operation. Inspect burner area and ensure pilots are in
position near the burner, and that the pilot flame when ignited is blue in color and approximately 20-
40mm in length. If fitted with thermocouple ensure pilot flame is in contact with it. Call the
manufacturer if you see any problems. Always ensure that area surrounding pilot and thermocouple
is clear of any fats, oils or foodstuffs.