Avalon Bay Electric Pressure Cooker Product Guide
4
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Warranty Terms ................................................................................................................................. 32
Electric Pressure Cooker Vegetarian Recipes ............................................................................................. 33
Savoy cabbage with Pancetta............................................................................................................. 33
Mushroom Risotto ............................................................................................................................. 34
Asparagus with Lemon Butter ............................................................................................................ 34
Curried Pumpkin with Spinach ........................................................................................................... 35
Mussels in White Wine....................................................................................................................... 36
Fish Stock ............................................................................................................................................ 36
Electric Pressure Cooker Seafood Recipes .................................................................................................. 37
Ginger and Shallot with Coconut Rice ................................................................................................ 37
Electric Pressure Cooker Soup and Stock Recipes ...................................................................................... 38
Vegetable, Bacon and Risoni Soup ..................................................................................................... 38
Pea and Ham Soup ............................................................................................................................. 38
Minestrone Soup ................................................................................................................................ 39
Pumpkin Soup .................................................................................................................................... 40
Electric Pressure Cooker Poultry Recipes ................................................................................................... 40
Duck Ragu ........................................................................................................................................... 40
All Spice Duck with Braised Bok Choy ................................................................................................ 42
Chicken with Shallots and Balsamic Vinegar ...................................................................................... 43
Spanish Chicken Stew ......................................................................................................................... 44
Chicken with Lemon and Olives ......................................................................................................... 45
Electric Pressure Cooker Steamed Recipes ................................................................................................. 45
Chicken with Saffron Rice ................................................................................................................... 45
Chicken Cacciatore ............................................................................................................................. 46
Electric Pressure Cooker Pork Recipes ........................................................................................................ 47
Chilli Verde ......................................................................................................................................... 47
Roasted Pork with Apricots ................................................................................................................ 48
Electric Pressure Cooker, Beef and Lamb Recipes ...................................................................................... 49
Osso Bucco ......................................................................................................................................... 49
Springtime Veal Stew ......................................................................................................................... 50
Thai Red Curry Beef ............................................................................................................................ 51
Hungarian Beef Boulash ..................................................................................................................... 52
Bolognese Sauce ................................................................................................................................. 53
Lamb Curry ......................................................................................................................................... 54