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Press “OK” to confirm.

A beep indicates the end of the cooking

time and the oven switches off.

●

Example: it is 09:00 and the programmed

duration is 1 hr 15min. The programme stops

automatically at 10:15.

Programming delayed cooking

The duration selection operation gives the

option of a delayed start time.

It is only possible to operation gives the

option of a cooking programme has been

selected, but not started.

Press the button and follow the procedure

described for the duration, from 1 to 3.

Select END OF COOKING and press

“OK” to confirm.

The 4 digits will start to flash.

Adjust using the – and + buttons.

Press “OK” to confirm.

Press the “START/STOP” button to

activate the programming.

A beep indicates the end of the cooking

time and the oven switches off.

●

Example: it is 09:00 and the programmed

duration is 1 hr 15min and the cooking eng

time is set at 12:30. The programme begins

automatically at 11:15.

The message

WAIT

is displayed to indicate

that the programme has been registered. The

display shows the cooking end time and the

duration, alternately.

The cooking end time may be changed as long

as the oven is in wait mode: follow the

procedure indicated above.

To cancel a programme, switch off the oven

COOKING advice

For fan-assisted cooking, do not use shelf 1 or

5: they are in the direct line of the air, which

could burn delicate dishes.

If cooking in BARBECUE mode, place the

drip tray on level 1 to catch the cooking juices

and grease.

MULTI-LEVEL

●

Place the drip tray at the bottom and the

grids at top.

PIZZAS or FOCACCIA

●

Use a light aluminium dish with maximum

diameter of 30 cm and place on the oven grid.

●

If the pizzas have plenty of topping, add the

mozzarella only half way through cooking.

BARBECUE

●

Preheat the oven for 5 minutes.

●

Close the oven door during cooking

●

Place the grid on shelf level 2 or 3, and place

the dishes in the middle of the grid.

●

This function is recommended for: sealing

meat; browning dishes or browning meringues;

preparing toasted sandwiches, cooking small

portions of barbecued, lean, thin meats.

●

We recommend selecting the maximum

energy level. Do not worry if the upper

heating element is not permanently on: it is

controlled by a thermostat.

MICROWAVE cooking programmes

For each MICROWAVE function, the

Summary of Contents for ASTMICOM

Page 1: ...Microwave Instructions 220 V 240 V 50 Hz Microwave output 1000 W 2450 MHz 1500 W Microwave 2550 W Grill 2550 W Combination ASTMICOM ...

Page 2: ...may be used safely only when it is correctly connected to an efficient earthing system in compliance with the safety standards currently in effect The manufacturer will not be held liable for any damages that might arise out of incorrect installation or improper incorrect or unreasonable use of the appliance The following items are potentially dangerous and therefore appropriate measures must be t...

Page 3: ...r removing it from the packaging If the power supply cord has been damaged or needs to be replaced If the appliance breaks down or functions poorly ask for original spare parts It is a good idea to do as the following Only use the appliance to cook food nothing else Check the soundness of the appliance after it has been unpacked Unplugged the appliance from the electrical mains if it is not functi...

Page 4: ...n a cabinet When using electrical appliance basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave energy 1 Make sure that all the packing materials are removed from the inside of the door 2 WARNING Check the oven for any damage such as misaligned or bent door damaged door seal...

Page 5: ...eating food in plastic or paper container check the oven frequently to the possibility of ignition Remove wire twist ties from paper or plastic bags before placing bag in oven If smoke is observed Switch off or unplug the appliance and keep the door closed in order to stifle any flames not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when n...

Page 6: ... mm at the rear NB where ovens are to be matched with hobs it is essential to follow the instructions contained in the booklet supplied with the other appliance IMPROTANT During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven Accessible parts may become hot during use Yong children should be kept away Do not use harsh abrasive cleaners or sharp...

Page 7: ...he safety wire green yellow is connected to the appliance s terminal and must be connected to the earth terminal of the electrical set up You must enable the appliance to be disconnected from the supply network after installation Disconnection can be enabled by ensuring that there is an accessible power plug or by incorporating a switch into the fixed wiring in compliance with the installation rul...

Page 8: ...Microwave Built in Microwave Model Rated voltage 220 240V 220 240V Rated frequency 50Hz 50Hz Rated Grill power 2550W Rated Micro Input power 1500W 1500W Combination Power 2550W Microwave rated output power 1000W 1000W Volume 40L 40L ASTMICOM ASTMICOM ...

Page 9: ...Description of the appliance Programmer Control panel Wire shelf supports ...

Page 10: ...Programming selection ...

Page 11: ...mments Be careful never to use the enamel dish with the micro wave function You could damage your oven The side shelf supports Fig 3 2 hook on shelf supports allow you to use the accessories on three levels Three cooking levels are available depending on the method used and the type of food With the Grill or Grill Micro wave setting the accessories shelf or glass dish are placed on the first level...

Page 12: ... cooling system blows out air via a slot located above the oven control panel At the end of cooking the fan switches itself on and stops automatically when the oven has cooled down the door is opened Oven lighting When the oven is off the light switches on when door is opened Using your oven for the first time After connecting the oven to the mains and running it empty see above activate the contr...

Page 13: ...n all situations described above Each time the oven is switched on the CREATION menu appears To return to the main display of the programmed selection menu press the P button 1 Press the button to switch on the control panel 2 The screen displays CREATION SUCCES With the first selection written in black on a white 3 Make your selection using the buttons and press OK to confirm The screen now displ...

Page 14: ...n The heat is constant and evenly distributed inside the oven the air Cooks and browns in a uniform manner all over A maximum of two cooking shelves may be used simultaneously BARBECUE programme The upper heating element is connected The high direct heat from the grill is recommended for all foods that require a high temperature on the surface The oven door stays closed during cooking BROWNING pro...

Page 15: ...fruit vegetables at very low temperatures 85 95 and 120 C and obtain perfect results to delight even the most demanding of chefs Main advantages Since the cooking temperatures are very low in theory lower than evaporation point the cooking juices are not dispersed and the final dish is much more succulent In meat the muscle fibres shrink less compared to traditional cooking The result the meat is ...

Page 16: ...or lamb Cook dishes from cold They may also be cooked in a preheated oven Some ROASTING programmes give the option of selecting how well to cook the meat WELL DONE MEDLUM RAE or RARE PASTRY programme This is the ideal function for all pastry tarts that need to be well cooked from below Cook from cold Dishes may also be cooked in a preheated oven BRIOCHE programme This is the ideal function for cak...

Page 17: ...function When cooked leave the bread to cool completely on the grid PIZZA programme This is the ideal function for cooking pizza sufficiently thick dough Refer to the next paragraph for a detailed recipe Option of selecting the desired cooking level MEDIUM CRISPY or SOFT To obtain the best results we recommend carefully following the advice below Follow the recipe to the letter The weight of the d...

Page 18: ...king end time and the duration alternately The cooking end time may be changed as long as the oven is in wait mode follow the procedure indicated above To cancel a programme switch off the oven COOKING advice For fan assisted cooking do not use shelf 1 or 5 they are in the direct line of the air which could burn delicate dishes If cooking in BARBECUE mode place the drip tray on level 1 to catch th...

Page 19: ... Recommendatios The defrosting time depends on the type of appliance It also depends on the shape size starting temperature and quality of the food In most cases the food must be removed from its packaging Remember to remove any metal staples from the packaging Half way through defrosting the pieces of food should be turned over Stirred ang separated if thy were frozen together Defrost meat or fis...

Page 20: ...1 Yes Yes yes 170 170 170 35 45 50 60 1h 3h Pastries Pastries 1 1 1 yes 170 180 30 50 Tarte Fruits Tarts Tart 1 1 1 1 1 Yes yes 190 200 35 45 20 30 Dessert Profiteroles Biscuits Choux pastry Genoise Cake 1 1 1 1 1 1 1 1 Yes Yes Yes yes 190 190 200 190 25 35 15 20 35 45 25 35 Roasting Roast Meats 1 1 1 no 210 220 45 75 Fan Grilling Gratin 1 1 no 200 210 35 50 Grill Rib Roast Sausages Pork rib Fish ...

Page 21: ...s 95 60 90 Low temperature 120 Potatos Reheating 2 1 3 yes 120 45 90 Pasteurisation Fruit Vegetables 1 1 1 yes 110 45 120 Automatic Bread Bread Max 1 kg 1 1 no Roast Beef 1 1 no Roast Veal 1 no Roast pork 1 no Chicken 1 no Leg of Lamb Leg of Lamb 1 no Desserts Sponge cake sweet pastry with almonds 1 no 1 no Tarts Tarte 1 no Pastries Pastries 450 gr 1 no Cake 1 no Pizza Pizza 2 no ...

Page 22: ... 2 Covered glass dish on wire shelf Turn over half way through cooking Whole chicken 1 2 kg 700 w 35 45 min 1 glass dish on the wire shelf Turn over half way through cooking sausages 500 g 700w 5 10 min 2 glass dish on the wire shelf Turn over half way through cooking fish Whole trout mackerel Bream etc 1 kg 800w 10 15 min 2 Covered glass on the wire shelf Turn over half way through cooking Fillet...

Page 23: ...f Bourguignon Ravioli etc 2 X300 g plates 6 to 8 min type Cooking function quantity support level Oven temp starting From cold M W power Cooking time notes chicken Multi level M W 1 5 kg Pyrex dish On wire shelf 1 210 C 220 C 600w 30 40 turn over half way Through cooking if necessary Roast pork Multi level M W 1 kg Pyrex dish On wire shelf 1 210 C 220 C 400w 30 35 turn over half way Through cookin...

Page 24: ... Dauphinoise potatoes Lasagna Stuffed tomatoes 180 C 180 C 180 C On the shelf at level 2 On the shelf at level 2 On the shelf at level 2 50 55 min 40 45 min 45 55 min Pastries Angel food cake Sponge cake Swiss roll Cake Biscuits Shortbread Cream dessert Cookies Pound cake Cheesecake 150 C 150 C 150 C 160 C 180 C 160 C 160 C 170 C 170 C 170 C On the shelf at level 2 On the shelf at level 1 In the e...

Page 25: ...vel 2 On the shelf at level 2 45 50 min 35 40 min Depending on size 40 45 min 30 40 min Other Pate 1 kg Savoury tart Casseroles hotpot stew Bread 500 g flour 190 C 170 C 160 C 220 C On the shelf at level 1 On the shelf at level 2 20 cm tin On the shelf at level 1 depending On the dish On the shelf at level 2 90 min 55 65 min 90 180 min 25 30 min Preheat the oven to the indicated temperature ...

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