Apach BAKERY Line G Series, Use And Maintenance Manual, Page: 138 / 139

EN
139
BAKING TEMPERATURE SETTING
1. With
thermoregulator ON press the key “SET” to enter the work mode and led “OUT1” will flash.
2.
The upper display (red colour) will show the setpoint temperature in degrees °C or °F.
4. Press the keys or to increase or decrease the degrees value for the desired baking
temperature.
5.
Press the key “SET” to save the temperature set and go back to the main work screenshot.
6.
When the desired temperature is selected led “OUT1” will stay on steady and the oven starts the
heating phase (burner or heating elements activate) until the set temperature is reached and then it will
turn off automatically.
LOCKING/UNLOCKING THE KEYBOARD
1.
When the thermoregulator is ON press simultaneously the buttons “SET” and
for 2 seconds.
2. For 1 second the display will show
“Loc”.
3. The keyboard now is locked and you will not be allowed to modify the working setpoint or do any
other operation.
4.
To unlock the keyboard press simultaneously the buttons “SET” and
for 2 seconds.
5. For 1 second the display will show
“UnL”.
6. Now it is possible to modify the working setpoint again.
SILENCING THE BUZZER
1. To silencing the buzzer it is necessary to press any button (the first pressure of the button does not
provoke its usual effect)
ALARMS
2. A triangular alarm icon appears.
3.
“AL1”
means first temperature alarm.
4. Contact the installer.
5.
“AL2”
means second temperature alarm.
6. Contact the installer.
7. When the cause that has provoked the alarm disappears, the instrument restores the normal
operation.
INTERNAL DIAGNOSTICS
1.
When the “Pr1” appears it means that the probe has a problem.
2. Contact the installer.
3. Check the integrity of the probe.
4. Check the connection instrument-probe.
5. Check the room temperature.
6. When the cause that has provoked the alarm disappears, the instrument restores the normal
operation.