SETTING UP THE MACHINE
Filling the Water tank
1. Open the lid and extract the tank by pulling it upwards.
2. Fill the tank with fresh clean water. DO NOT fill exceed the MAX level.
3. Put the tank back in the espresso machine. Press lightly to ensure the water tank is properly attached to
the machine.
IMPORTANT!
Never operate the espresso machine without water in the tank or without fitting the water
tank!
Filling the Brewing Filter
This machine includes 2
brewing filters
: single shot and double shot filter.
Use the provided measuring spoon to add ground coffee, 1 spoon is approximately 8-10g grind coffee.
1. Insert the preferred brewing filter into the filter holder. Align the lung of filter with the groove in filter
holder, then slide in the filter. After the filter had reached the bottom, twist left or right to make it stay
down.
2. Add ground coffee to fill the basket.
DO NOT fill above the MAX mark.
3. Tap the filter holder several times to allow coffee evenly distributed in the basket.
4. Using the tamper press firmly on the coffee to make it flat. This is to ensure proper seal is achieved in
between coffee spout and ground coffee.
Tips
Clean excess ground coffee from the rim to
ensure proper fit under the brew head and
avoid any leaks.
The compressing of the espresso powder is
an important process for preparation. If the
powder is compressed tightly, the espresso
will run through slowly and there will be more
crema.
Pre-heat the machine and cup
To prepare a good hot espresso, it is recommended that you heat up the espresso machine prior to each
use.
1. Ensure there is sufficient water in the tank (see “Filling the Water Tank”)
